Emprimir
Correo Electrónico
Add a photoRaciónes: 8
Ingredientes
- 2 to 3 pound cubed steak
- 1 can cream of mushroom soup
- 1 can French onion soup
Direcciones
- Flour steak, brown in skillet. Put steak in a casserole dish. Combine soups over steak. Bake 1 hour at 350 degrees.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 238g | |
| Recipe makes 8 servings | |
| Calories 289 | |
| Calories from Fat 127 | 44% |
| Total Fat 14.17g | 18% |
| Saturated Fat 5.41g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 59mg | 20% |
| Sodium 751mg | 31% |
| Potassium 518mg | 15% |
| Total Carbs 5.36g | 1% |
| Dietary Fiber 0.5g | 2% |
| Sugars 2.43g | 2% |
| Protein 32.82g | 53% |
