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Ingredientes
Direcciones
- Peel and slice cucumbers and onions thin. Bring to boil sugar, vinegar, water, salt and pepper. Pour mix over cucumbers and onions while warm. Leave set overnight in refrigerator.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 368g | |
| Recipe makes 4 servings | |
| Calories 245 | |
| Calories from Fat 2 | 1% |
| Total Fat 0.23g | 0% |
| Saturated Fat 0.04g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 11mg | 0% |
| Potassium 282mg | 8% |
| Total Carbs 59.06g | 16% |
| Dietary Fiber 1.9g | 6% |
| Sugars 54.47g | 36% |
| Protein 1.35g | 2% |
