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African, Fry Recetas

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Traditional Cape (South African) fish cake

Traditional Cape (South African) fish cake

Fish cakes are very much a Cape food and most white fish is suitable for fish cakes although I remember my…

Peter Brown
Mayo de 2012
Intermedio
1 voto
9818 views
Pepper-crusted ostrich fillet

Pepper-crusted ostrich fillet

you can substitute with beef fillet–it also work well with the bite of pepper and the tangy ginger-lemon sauce. Fillet is a lovely meat to use…

Peter Brown
Marzo de 2012
Intermedio
1 voto
8709 views
FELAFEL SANDWICH (Middle Eastern Fritters)

FELAFEL SANDWICH (Middle Eastern Fritters)

This is one of my favorite "street foods" in the Middle East. It is originated in Egypt as a snack. Here is my…

MARIA LOURDES LIPARDO AYUB
Diciembre de 2010
Avanzado
1 voto
5017 views
TAMIYA WRAPP

TAMIYA WRAPP

TAMIYA WRAPP

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010
Profesional
1 voto
5300 views
sweetcorn fritters with Chorizo

sweetcorn fritters with Chorizo

Sweetcorn fritters are a good starter ,a good accompniment to a main dish ,a versatile food to take on a picnic. Easy to make and can be eaten hot…

Peter Brown
Mayo de 2013
Intermedio
1 voto
4203 views
Moussak’aa

Moussak’aa

Moussak’aa

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010
Profesional
2 votos
4046 views
wasabi fishcakes

wasabi fishcakes

Fish cakes are quite easy to make and the proportion of fish to potato can vary according to taste although most recipes use about two-third fish to…

Peter Brown
Julio de 2012
Intermedio
1 voto
1764 views
Falafel

Falafel

Falafel

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010
Profesional
1 voto
2378 views
fetyer backed spinech

fetyer backed spinech

fetyer backed spinech

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010
Profesional
1 voto
1814 views