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African Recetas
Todas las recetas » African
condiments for fuulcondiments for fuul |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
3327 views
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Moussak’aaMoussak’aa |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
2 votos
4046 views
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Side order of sliced fruit and watermelonSide order of sliced fruit and watermelon |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
9384 views
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GARLIC CHICKENGARLIC CHICKEN |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
2474 views
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GARLIC CHICKENGARLIC CHICKEN |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
2 votos
2557 views
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Sausage stuffed Chicken with spaghetti
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Food Lover
Junio de 2010 Avanzado |
1 voto
1603 views
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Jamaican "Beef" PattiesComing from a Jamaican background, many times my palate craves the blended flavors of curry. So I veganized one of my favorite treats, Jamaican Beef… |
Kiki Thompson
Mayo de 2010 Avanzado |
2 votos
9588 views
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T'ibs Alich'a - Ethiopian Beef StewThis was for an Ethiopian dinner that I made for a friend. |
Janis Tester
Mayo de 2010 Avanzado |
1 voto
3867 views
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Tagine of Beef and Sweet PotatoesThis is an amazing tagine/stew. The flavor is just amazing. It's not as spicy or as powerful as many Moroccan… |
John Spottiswood
Mayo de 2010 Avanzado |
7 votos
4363 views
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BROCCOLI & CHEESE SOUPan easy to make soup |
Tandy Sinclair
Mayo de 2010 Avanzado |
1 voto
1801 views
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Spinach Stir-frySpinach is beautifully delicious on rice if prepared properly. It's healthy and goes well with rice. Remember, Proteins are essential! :-) |
Kike Nkana
Mayo de 2010 Intermedio |
1 voto
4778 views
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CARROT SOUPThis is a perfect Sunday evening meal |
Tandy Sinclair
Abril de 2010 Avanzado |
1 voto
2024 views
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Moroccan-Style Carrots with Mustard Seeds and OrangeAdapted from: Weight Watchers’ Annual Recipes for Success 2009. This is a wonderfully flavorful way to… |
Catherine Pappas
Enero de 2010 Intermedio |
2 votos
2051 views
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Mustard seed cucumbersThis is a novel way of making pickled cucumbers. The recipe originates in Germany where it is called Senfgurken. |
Doris Samson
Septiembre de 2009 Intermedio |
1 voto
3125 views
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South African Crumpets
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V W
Abril de 2009 Avanzado |
1 voto
9157 views
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