American, Bake Recetas

Tomato and Feta Strata

Bread, tomatoes, eggs and feta in a one skillet strata.

Caramel Corn: A Lightened Caramel Popcorn

No one will guess this is a lightened version of caramel corn ~ this delicious treat will fool everyone! Put…

Strawberry Cream Cake

I found this recipe in America's Test Kitchen cookbook (sister company to Cook's Illustrated). The cake is moist and just dense enough to keep the…

Oven-Roasted Dungeoness Crab

The buttery sauce that coats the crabmeat and the shells is part of the pleasure of this dish; to really enjoy it, dispense with the utensils and…

Pumpkin Biscotti with White Chocolate Drizzle

These biscotti won’t last long in your cookie jar. Although they can be made year round, they are perfect for…

Banana Bread

A family favorite here! This vegan banana bread recipe is nice and moist. I've been making this for years made with whole wheat flour.…

Meatloaf Sliders with Tomato Relish and Cheese

Bacon Wrapped Pineapple

bacon, pineapple, and brown sugar all caramelized together.

Snicker's Cookies

These cookies were a long time in the making. Every time I would buy the Snicker’s for this recipe, my husband (Mark) would eat them. (Not that I…

Sunflower Cranberry Crunch

Spinach Parmesan Bites

A healthy substitute for bread and rolls

Lemon~Garlic & Basil Baked Salmon

We love Salmon and the flavors just explode in your mouth.

Cumin and Coriander BBQ Pork Spareribs

I had this at a friends house over the weekend - they made two kinds of ribs. A more "traditional" slab with…

Rosemary Butter Cookies

These cookies are so unique and the flavors of the rosemary, salt and sugar together are a great combination. You can use granulate sugar on the…

Spare Ribs Roasted with Garlic & Red Pepper

Adapted from: Lidia’s Italian American Kitchen. These ribs are delicious and so tender. Enjoy with…