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American, Pescetarian Recetas
Todas las recetas » American » Pescetarian
Shrimp CreoleThis isn't all that fancy or exotic, but it's a wonderfully rich and fully flavored. If you want greater authenticity, you can substitute butter… |
John Spottiswood
Mayo de 2011 Avanzado |
6 votos
6360 views
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Salmon Cakes with Lemon Yogurt Sauce
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Andreea
Marzo de 2011 Avanzado |
2 votos
3760 views
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Creole Crabmeat PieWhile this wonderful recipe is often used as a stuffing for everything from zucchini to fish to chicken and pork, try it iinside your favorite pie… |
Amos Miller
Febrero de 2011 Profesional |
3 votos
5285 views
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Dungeness Crab Cakes with Herb SaladWith the price battle between crab captains and seafood wholesalers over, crab season is finally here! The… |
Parties That Cook
Diciembre de 2010 Avanzado |
1 voto
6083 views
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Salmon Baked in FoilThis is a simple recipe but it is really delicious. What I love about it is that it has enough flavor to make any adult's mouth water, but our kids… |
John Spottiswood
Noviembre de 2010 Avanzado |
9 votos
17836 views
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"The Colors of Mother Nature""A colorful variety of my favorite fruits and vegetables, sauted over a medium fire, and only takes about 30 minutes to prepare and cook. This… |
Amber Watson
Agosto de 2010 Intermedio |
2 votos
2650 views
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In the Raw…Ceviche!Ceviche (also spelled as cebiche or seviche) is a citrus-marinated seafood, its birthplace is disputed between Peru and Ecuador.[1] Although it is… |
Justin Thyme
Julio de 2010 Profesional |
4 votos
8274 views
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Salmon Kebabs with Cilantro SauceThis is a super easy, attractive, and tasty way to cook salmon. We loved it and so did our kids. Our 3 year… |
Nancy Miyasaki
Julio de 2010 Intermedio |
2 votos
3954 views
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Grilled ShrimpThis is a very tasty grilled shrimp recipe. The ingredients don't sound like they would go together that well, but the result is fantastic. Try… |
Nancy Miyasaki
Mayo de 2010 Intermedio |
7 votos
8813 views
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Scallops in a snapEasy Eats: Scallops are one of the easiest meals to put on the table. If you are short on time, cook scallops. |
Joanne
Abril de 2010 Intermedio |
2 votos
2278 views
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Chili Con Crab in KabochaUsing a large Kabocha squash, this is a fast, healthy, easy and flavorful meal. If you don’t like crab, 2 small pre-cooked chicken breasts would… |
Joanne
Abril de 2010 Intermedio |
1 voto
1928 views
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Grilled Grouper with Quinoa, Asparagus, Mint, and Meyer Lemon Dressing
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Debi Shawcross
Marzo de 2010 Profesional |
1 voto
5062 views
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Shrimp TacosThis light and healthy dinner is easy and quick to make, even midweek! Top the lemon garlic shrimp with whatever you like. I often use shredded… |
The Enthusiastic Eater
Marzo de 2010 Intermedio |
1 voto
2858 views
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Salmon with Indian Spices, poached in oilI love salmon and am always looking for creative ways to make it. This is the first time I've tried it with… |
John Spottiswood
Marzo de 2010 Avanzado |
16 votos
14681 views
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Blackened TilapiaYou may be thinking that we eat nothing but rich Italian dishes in our house. Well, it is true that we mostly eat Italian--and why not, no other… |
Frank Fariello
Febrero de 2010 Avanzado |
1 voto
5833 views
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