Asian, Slow cook Recetas

Cauliflower & Potatoes ~ Indian style

I have never been a really big fan of cauliflower, but I love potatoes and spices. This dish, known as 'Alu…

Aloo, Methi curry/ Potato, Fenugreek leaves curry

http://padmaja13.blogspot.com/2010/02/aloo-methi-curry-potato-fenu-greek.html Fenugreek leaves are nature's…

MY Rogan Josh

A long-time favorite of mine, and very popular in the UK, is this exquisite dish from Kashmir, northern India. Meat-eater or vegetarian, your…

Japanese Cakes/Wagashi : Recipe-Anko/Sweetmeats

One main ingredients in traditional Wagashi/Japanese Cakes is “anko” (or more simply “an”) which can be…

Chinese turkey & rice soup

Sliced shitake mushrooms, bok choy, and a soy -ginger flavored broth give a subtle asian flavor to this turkey and rice soup. Easy to make,…

Pizza on Tawa/ Homemade Pizza/ Healthy Pizza

Today I post Tawa Pizza or homemade wheat flour pizza. It’s a very simple pizza which can be made quickly at…

KITCHEREE (RICE & LENTILS)

Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. I adopted this dish from…

Fruit Trifle

Fruit Trifle is a very sweet toothed dessert popular among children and youths.

Atta Chakuli

Palak Paneer (Cottage Cheese Curry with Spinach)

To a vegetarian in India, Paneer or cottage cheese is equivalent to what meat means for non-vegetarians. This…

Meat Ball Curry

Indian recipe.. Served with rice or Chapatis... Masala curry.. with meat balls... Something different... and tasty!

RIpe Mango Gravy - mampazha pulissery from God's own country

The aroma, sweetness & royal colour of mango blended with spices, coconut oil & sour curd makes it the king of…

Sewai Kheer / Vermicelli Pudding

Sewai Kheer is quick yet delicious sweet dish. Try it any time, I am sure you will make it often when you want…

Korean Gamja Tang ("Potato Stew")

Korean gamjatang (spicy pork stew) with plenty of potatoes and vegetables. This is my favorite stew hands-down…

Ricotta cheese fudge "Shondesh"

A Bangladeshi/Indian sweetmeat that tastes like twilight after the longest eclipse ever!