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Asian, Pasta Recetas

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CARBONARA TTEOKBOKKI (RICE CAKES IN CREAM SAUCE)

CARBONARA TTEOKBOKKI (RICE CAKES IN CREAM SAUCE)

More Korean Food at www.facebook.com/mykoreaneats

jason kim
Agosto de 2014
Avanzado
1 voto
4013 views
Bombay Bhel BhelPuri , The Maggi /Ramen way

Bombay Bhel BhelPuri , The Maggi /Ramen way

Maggi noodles the ultimate comfort food.Bombay bhel puri the ultimate street food... the best combination for…

shalini
Diciembre de 2012
Intermedio
1 voto
3292 views
NOODLES WITH EGG SAUCE

NOODLES WITH EGG SAUCE

I love having noodles. During my childhood noodles would be our morning breakfast on Sundays and till we follow the same as a custom. And the…

Priyanka Bhattacharjee
Febrero de 2011
Intermedio
1 voto
3076 views
Hong Kong Style Breakfast Soup

Hong Kong Style Breakfast Soup

This is a very simple dish that I eat whenever I go to Hong Kong. My wife is from Hong Kong so we eat this at home too all the time it's delicious.…

Chef Paul McGovern
Septiembre de 2016
Profesional
1 voto
2987 views
Cold Spaghetti with Peanut Soy Sauce

Cold Spaghetti with Peanut Soy Sauce

A refreshing summer dish that's easy to prepare and very tasty!

SpaghettiandChopsticks
Junio de 2011
Intermedio
4 votos
3428 views
Noodles with Ginger and Cilantro

Noodles with Ginger and Cilantro

Here is a simple noodle dish that goes well with most Asian dishes. It can also be served as a snack for two…

Robyn Savoie
Enero de 2014
Avanzado
1 voto
4182 views
Asian Noodle Sesame Salad

Asian Noodle Sesame Salad

This salad served cold is a wonderful summer meal or side dish. I think it is best when prepared a day or two ahead of time so that the noodles…

lhuffman
Abril de 2008
Principiante
2 votos
7797 views
mixed pasta

mixed pasta

asma munir
Diciembre de 2009
Intermedio
1 voto
2082 views
Sesame Noodle Salad

Sesame Noodle Salad

I would highly recommend making them at least 6 hours before and preferably 24 hours. The noodles absorb the "sauce" and the flavors meld.

Sunny Shin
Abril de 2011
Intermedio
1 voto
1718 views