Asian, Vegetarian, Other Recetas
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paneer Fried RiceThis a very easy recipe to cook and its veg |
Chef Anil Kamath
Marzo de 2012 Profesional |
1 voto
5051 views
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Arrowroot PuddingThere are few types of duddaLLis – one prepared with rice and coconut, the second one is made with arrowroot powder (kachra peet), the third one is… |
karenrecipe
Marzo de 2012 Profesional |
1 voto
5366 views
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Chinese Moon CakeIn Asian countries, most people believe that Spring Festival is the well-deserved king of festivals. Others, though, would give the title to… |
Weining Wang
Julio de 2016 Profesional |
1 voto
2954 views
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Badam Halwa(Almond Fudge) using XylitolXylitol is a sugar alcohol and can be used a substitute for sugar. It is found naturally in fibers of many… |
Sensibleveg
Diciembre de 2010 Intermedio |
1 voto
4424 views
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South Indian style creamy vegetable soupThis soup recipe comes very handy when you want to have something healthy after a long day's work. Very quick… |
Anita Mary Amalor
Septiembre de 2012 Intermedio |
1 voto
2391 views
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PANEER CHAPATTIPaneer chapatti is a different variety taste of normal chapatti. |
Kokila Karthikeyan
Diciembre de 2011 Avanzado |
1 voto
2312 views
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KuskaraThis is a great snack/breakfast and a good use of left over Chapatis/Rotis. This is also known as Kuskara and Fodnichi poli. This is a typical… |
Deepti Naik
Julio de 2010 Intermedio |
1 voto
7403 views
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"Color Splashed -Veggie Delight Vermicelli Upma"Vermicelli Upma has been my Fav since childhood....i like just dote on this one(a famous south indian… |
shruthisingh4
Agosto de 2010 Intermedio |
1 voto
2675 views
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Chikoo Choco ShakeChikoo Choco milkshake is good option for kids and adults both. It’s very healthy and refreshing drink for everyone. With chocolate and ice-cream… |
Preeti garg
Febrero de 2012 Intermedio |
1 voto
2940 views
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ONION CHUTTNEYOnion chuttney is a spicy taste. |
Kokila Karthikeyan
Noviembre de 2011 Avanzado |
1 voto
3802 views
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Paruppu urundai kuzhambuParuppu urundai kuzhambu , Lentil dumplings cooked in tamarind water and chilli spices. It is good to have with steamed rice, idli or dosa. It’s a… |
Ranjani
Mayo de 2015 Avanzado |
1 voto
1205 views
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