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Central american Recetas

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Curtido

Curtido

Curtido is a simple cabbage salad traditionally served with pupusas. Large jars of curtido are kept at restaurants and sides of the slaw are served…

Chef Smith
Julio de 2012
Profesional
1 voto
4604 views
Sweet corn "arepa"

Sweet corn "arepa"

One of the most traditional recipes in Dominican cookery. I'll post the salty version later. This is my mother in law's version.

Arturo Féliz-Camilo
Junio de 2011
Profesional
1 voto
32158 views
Mahi Mahi pan grilled fillet

Mahi Mahi pan grilled fillet

A simple and tasty way to prepare mahi mahi

Arturo Féliz-Camilo
Abril de 2011
Profesional
1 voto
10375 views
Dominican Cake

Dominican Cake

The Dominican is the most popular in the Dominican Republic. Dominican-Americans here in the the States also make it and sell it by the pound. It…

Yolanda's Cakes y Algo Mas
Marzo de 2011
Avanzado
2 votos
29776 views
Pork Taco

Pork Taco

This is a great tasty way to use up your leftover pork and have a fun, tasty, anytime meal. Enjoy with Love, Catherine

Catherine Pappas
Marzo de 2010
Intermedio
4 votos
2946 views
Brown Sugar Meatloaf

Brown Sugar Meatloaf

Aliena Varghese
Febrero de 2010
Intermedio
1 voto
2609 views
Jerk Pork

Jerk Pork

Traditional Jerk Pork is made with the whole pig. I've been successful, though, with the Pork Shoulder roast. It's advantages are it's is widely…

John Spottiswood
Septiembre de 2008
Avanzado
5 votos
12345 views
Jerk Pork

Jerk Pork

Jerk Pork is best prepared on a grill with the tenderloin served with a pink center.

Andrew
Marzo de 2008
Principiante
4 votos
9521 views