European, Bake, Christmas Recetas
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Gramma Lund's Limpa BreadMy paternal grandfather emigrated to the US in 1912 bringing with him his mother's family recipe for the incredibly delicious - almost cake-like -… |
Amos Miller
Febrero de 2011 Profesional |
7 votos
19794 views
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Scottish ShortbreadThis is the most famous cookie of Scotland. It’s a must to use pure butter. Traditionally, shortbread contains no other flavor. I’ve been making… |
Marlin Rinehart
Febrero de 2010 Intermedio |
9 votos
36372 views
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Pignoli (Pine Nuts) and Almond CookiesThis recipe is a bit tricky but is a huge family favorite at the holidays! |
Kristine Vernola
Febrero de 2011 Intermedio |
2 votos
20444 views
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Italian Baked Mashed Potato CroquettesA very delicate crunch and hardly no fat to worry about baking them instead of frying. Grandma's recipe adapted… |
Claudia lamascolo
Marzo de 2010 Profesional |
18 votos
30453 views
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Apfelkuchen (German Apple Cake) with Almond Apple Cake VariationThis recipe takes me back over 50 years when I lived in Germany. My… |
Salad Foodie
Febrero de 2011 Profesional |
5 votos
19033 views
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Four Cheese & Sausage Stuffed ManicottiCheese-stuffed manicotti personifies comfort food anytime, but take it up a notch with a cheese four-some and… |
Salad Foodie
Abril de 2016 Profesional |
1 voto
6910 views
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Mon Gateau Au ChocolatAn absolutely wonderful cake; most traditionally served without icing. If you're including kids, might want to add your favorite, but I love it the… |
Ali El Safy
Enero de 2008 Profesional |
31 votos
54635 views
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Cheddar scalloped POTATO gratin simile DAUPHINOISVery high in flavour...very high on calorie reduction too! I’ve been trying desperately to replicate a… |
Foodessa
Mayo de 2010 Profesional |
3 votos
12553 views
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FRENCH POTATOESI love this simple recipe. The smell of the fresh thyme reminds me of spring when they are cooking. These potatoes are also wonderful served with… |
Phyllis Munro
Diciembre de 2010 Intermedio |
1 voto
13550 views
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Bailey's and Mascarpone CakeThis is a wonderfully moist cake laced with Bailey's Irish cream. You will find it very hard not to eat more than one slice! |
Hungry Jenny
Abril de 2010 Intermedio |
9 votos
6787 views
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Italian Red Wine CookiesThese are so quick and easy you can bake them anytime, and people will think you spent all day just baking for them !! |
Evelyn Scott
Enero de 2011 Avanzado |
3 votos
8410 views
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Julekake | Julekaga | Norwegian Cardamom Scented Christmas BreadJulekake (or Julekaka/ Julekaga) is a rich holiday bread flavored with… |
Nitha Kitchen
Enero de 2015 Avanzado |
1 voto
4074 views
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Potato and Sweet Potato au Gratin with HerbsThis is not the lightest recipe I've made, but it's a real treat when you are having guests and want to… |
Nancy Miyasaki
Enero de 2010 Intermedio |
7 votos
12951 views
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Fresh Spinach QuichePerfect for brunch or company, and one way to use up leftover fresh spinach. Use half Swiss cheese and half mozzarella if preferred. Do not bake… |
Salad Foodie
Agosto de 2017 Profesional |
1 voto
6141 views
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Snowball CookiesMy Grandmother's Recipe for Snowball Cookies! They melt in your mouth! A Christmas Favorite, but are scrumptious all year round! |
Kristine Vernola
Febrero de 2011 Intermedio |
2 votos
20913 views
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