CookEatShare is also available in English
Cerrar
click to rate
1 voto | 13550 views

I love this simple recipe. The smell of the fresh thyme reminds me of spring when they are cooking. These potatoes are also wonderful served with beef filets.
Enjoy!




Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 6
Tags:

Ingredientes

Cost per serving $0.51 view details
  • 5 or 6 Medium potatoes
  • 1 1/2 cup Hvy. whipping cream
  • chopped chives or you may use green onions
  • 2 lg. cloves of garlic minced
  • 4 springs of fresh thyme
  • 2 big handfuls of parmesan cheese

Direcciones

  1. Slice potatoes paper thin, I slice mine in the food processor. I just love this kitchen tool! Put sliced potatoes into a 9 x 13 pan. In a large bowl combine remaining ingredients and pour over potatoes. Season with salt and pepper.
  2. Bake @ 375 for 45 minutes. A slight crust will appear on top.
  3. Enjoy!

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 149g
Recipe makes 6 servings
Calories 115  
Calories from Fat 1 1%
Total Fat 0.14g 0%
Saturated Fat 0.05g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 9mg 0%
Potassium 625mg 18%
Total Carbs 25.98g 7%
Dietary Fiber 3.3g 11%
Sugars 1.19g 1%
Protein 3.05g 5%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment