European, Cheese Recetas

Almond Poppyseed Cheesecake

This is one of my favorites,with its sweet almond taste, and poppy seeds, reminds me of my childhood, and my nonna's italian cooking and baking.

Maccheroni al limone. Sardinia Island.

Sardinia, a beautiful island. I've always tried to understand his people and of course cuisine. It was not…

Marinated Mozzarella copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Choco-nut Fromage

While I normally shy away from using processed foods in my recipes, this one contains Nutella, as the company I created this for wanted me to use…

Lovely Springtime Asparagus Risotto

Risotto is one of Italy’s great culinary contributions. In Italy, risotto is often served as a first course or…

Classic Vegetable Cheese Pizza

Pizza or Pittsa, what Italians called it, has bowled over the whole world with bready, cheesy and spicy flavors. The origins of Pizza can be traced…

Kalistsounakia

These savory treats are served at weddings, parties, or when you are having guest. Such a perfect little bite of rich cheese and a hint of mint

Frico alla friulana

Grilled Cheese Friuli style.

Chicken Sausage and Mushroom Lasagna

A amazing Combo of 2 types of Mushrooms, chicken sausage, Zesty fresh tomato sauce, spinach and 3 Kinds of…

Ricotta e Frutta copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Bleu Cheese Vinaigrette

Makes a great wedge salad with bleu cheese crumbles and crisped bacon.

Mushroom and Goat Cheese Phyllo Triangles

A simple yet elegant appetizer. Recipe makes 32 triangles

“Cheese Bouquet” Muffins

We could enjoy our Cheese Bouquet Muffins for breakfast or serve them with a soup or salad for a light lunch.

Geneva cheesecake (baked veal in puff pastry with cheese "Emmental" and "cheddar")

I love Swiss cuisine and want to share one of favorite recipes. Try the…

Garden Pesto Pie

Delicious Garden Pesto Pie will tickle your taste buds !