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European, Christmas Recetas

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Peperoni ripieni ( Italian Stuffed Peppers)

Peperoni ripieni ( Italian Stuffed Peppers)

There are many versions of stuffed peppers, but many Italians add their own flavors and ingredients. In my…

J. Gino Genovesi
Julio de 2013
Profesional
1 voto
3063 views
Mango Pannacotta

Mango Pannacotta

Creamy milk + gelatin dessert topped with glazed nuts and the fresh mango flavour.

Lourdes Princy
Julio de 2013
Intermedio
1 voto
3606 views
cranberry biscuit

cranberry biscuit

i made cranberry biscuit with very simple recipe. all beginner can do it!Actually with the strong taste of butter, it tastes like shortbread~

wawafish
Agosto de 2013
Intermedio
1 voto
2466 views
BANANA CAKE.

BANANA CAKE.

Nutritional value per 100 g of cake . Protein - 10 , fat - 6.2 , carbohydrates - 47.3 , calories - 284.1

treder27
Noviembre de 2013
Principiante
1 voto
1393 views
Sausage Peppers and Tomato Casserole

Sausage Peppers and Tomato Casserole

Here is a recipe that can be used as a main dish by itself or used on top of pasta or rice with any leftovers…

Claudia lamascolo
Enero de 2014
Profesional
2 votos
4357 views
Healthy Italian Vegetable Saute Recipe

Healthy Italian Vegetable Saute Recipe

Ready to shed some of those Holiday pounds? Here is a healthy way to do it and still very delicious. Come join…

Claudia lamascolo
Enero de 2014
Profesional
1 voto
4061 views
Baked Eggplant Parmesan

Baked Eggplant Parmesan

Cookinglight Awesome recipe that I have tried and enjoyed with my friends!

ShaleeDP
Julio de 2015
Intermedio
2 votos
2498 views
JO: Potatoes, Mozzarella, Rosemary, Thyme & Tomato Pizza

JO: Potatoes, Mozzarella, Rosemary, Thyme & Tomato Pizza

A Jamie Oliver original that i tried and enjoyed with my daughter. I may not have recreated as perfectly but…

ShaleeDP
Agosto de 2015
Intermedio
1 voto
2131 views
CHOCOLATE APPLE NUT Phyllo triangle pockets

CHOCOLATE APPLE NUT Phyllo triangle pockets

Between the sheets of PHYLLO Pastry...what can we find? Just some of my favorite ingredients. Buttery light…

Foodessa
Mayo de 2010
Profesional
1 voto
3387 views
Brolied scallops

Brolied scallops

Again, this recipe has my Venetian mother in law's culinary hand all over it. These scallops are so delicious, they never disappoint. I made them…

Shawnna and Davide Busetti
Mayo de 2010
Intermedio
2 votos
3877 views
Savory Hummus

Savory Hummus

This is a traditional greek dip used with falafel sandwiches, gyros, etc. I also use it in my wraps or as a veggie dip.

Kiki Thompson
Mayo de 2010
Avanzado
1 voto
4095 views
Penne with tomato sauce

Penne with tomato sauce

Penne with tomato sauce

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010
Profesional
1 voto
2058 views
Chik'n Marsala

Chik'n Marsala

The thing I LOVE about this recipe is that it’s quick, easy & Italian It’s one of those dishes that you can whip right up when you’re really not…

Kiki Thompson
Junio de 2010
Avanzado
2 votos
5548 views
Cream of Wild Mushroom

Cream of Wild Mushroom

Mushroom lovers, you’re gonna love this rich & creamy soup made from Portobello & Mixed Button Mushrooms! I prefer my Mushroom Soup rich &…

Blackswan
Octubre de 2010
Avanzado
1 voto
3264 views
Marzipan mousse with Christmas compote

Marzipan mousse with Christmas compote

A different way to eat marzipan, in a soft mousse and topped with the most traditional dried fruit compote

Guest of winter
Diciembre de 2010
Intermedio
1 voto
1507 views