European, Fall Recetas
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StollenThis famous German bread originated in the city of Dresden. It is made from a very rich but not overly sweet dough that is studded with candied… |
Chef Smith
Noviembre de 2010 Profesional |
1 voto
2120 views
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Ricotta GnocchiSimple pasta dish |
Maria Gross
Julio de 2011 Principiante |
1 voto
2615 views
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Tomato Basil LasagnaI always wonder when did I start falling for pasta so much. I don't remember much but I once had it in Olive garden and it was just yummy. From then… |
Sreevalli
Septiembre de 2011 Intermedio |
1 voto
2611 views
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Slow Cooked Duck with Butternut Squash and Potato Gnocchi with a Savory Parmesan SauceWhat could be tastier or easier than slow cooking a duck in your crock… |
Julie Reihl
Septiembre de 2011 Avanzado |
1 voto
7056 views
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Crêpes Filled with Savory Sage Sausage and Buttercup SquashI love making crêpes because they are great for filling with savory ingredients for a meal or sweet ingredients… |
Julie Reihl
Septiembre de 2011 Avanzado |
1 voto
3108 views
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Brown Sugar Caramel SoufflesI first made these in culinary school for extra credit with one of my Final Practical meals. *The cooking time noted reflects the (approximate)… |
Syi
Abril de 2012 Avanzado |
1 voto
1930 views
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Chicken with Roasted Red Pepper & Chipotle RiceStarting with a recipe that won a contest sponsored by the USA Rice Federation, I took the liberty to… |
Salad Foodie
Julio de 2012 Profesional |
1 voto
2965 views
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Curt's Fresh Plum Tomato SauceTraditional sauce with using fresh plum tomatoes. |
curt iffert
Agosto de 2012 Profesional |
1 voto
1860 views
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Zucchini and Tomato Pizza for Two....(or more!)I’d run out of inspiration for how to use up summer’s end of zucchini, tomatoes and basil, until I came across… |
Salad Foodie
Octubre de 2012 Profesional |
3 votos
4580 views
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Kale Salad with Radishes, Lemon, and ParmesanSometimes the simplest foods are the best. Matt and I were blown away by the kale salad we tried at City House… |
Colleen Mcconnell
Noviembre de 2012 Avanzado |
1 voto
2261 views
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English TrifleClassic English Chilled Dessert. So good that the Italians copied it and called it Tiramisu! |
Karen Vivers
Diciembre de 2013 Intermedio |
1 voto
2810 views
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TiramisuNo cookin' just chillin' |
Karen Vivers
Diciembre de 2013 Intermedio |
1 voto
2638 views
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Orangish Chocolatish Cinnamon RollsCinnamon rolls were in my baking list from a long time but don't know why I never made them though I really… |
Hina Gujral
Enero de 2014 Avanzado |
1 voto
2173 views
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Mediterranean Nachos (Greek Nachos)Yummy Greek flavors in nacho form. Instead of sour cream you could use some tzatziki sauce or slice some raw… |
Denise Sherin
Agosto de 2014 Avanzado |
1 voto
3566 views
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Pear-Onion CasserolePear-Onion Casserole is an easy, delicious Italian-style gratin side-dish recipe. Main ingredients: red onion, pears and cheese with a crunchy bread… |
RecipeKing
Diciembre de 2015 Intermedio |
1 voto
1948 views
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