European, Winter Recetas

Garden Marinara Sauce with Spaghetti

This marinara is chock full of veggies, and served atop whole grain spaghetti noodles, makes a guilt-free pasta…

Mostacciolo, Zucchini & Ham Skillet Meal

Serve this one-dish meal of pasta, zucchini and ham, and family or guests will think they're in Alfredo heaven.…

Italian Cheesecake

This recipe is an all time favorite of mine - it has been handed down for over 3 generations in my family - I've made some changes to it as time…

Lamb Sausage and Spinach Lasagna with Feta and Artichoke Hearts

A delicious stick to your ribs lasagna with Greek Italian influence.

Turkey Lasagna with Spinach and Mushrooms

Red, green and white, the perfect Italian flag colors, make this lasagna as pretty as it is delicious. It’s a…

Italian Tomato Sauce and Pasta Recipes

It's always a big debate is it called Sauce or Gravy, we don't care what you call it over pasta we call it…

World Nutella Day February 5th 2013 Coconut Nutella Turnovers

I am celebrating with many others again today as I had for many years, World Nutella Day. There will be many…

Grilled Roasted Peppers How too

Here is the best way to eat peppers roasted, they are made on the grill. If you love peppers try these instructions.

Peperoni ripieni ( Italian Stuffed Peppers)

There are many versions of stuffed peppers, but many Italians add their own flavors and ingredients. In my…

Scotch Eggs

Another good party App, everyone enjoys them, cut them in half and serve with mustard of choice.

Healthy Italian Vegetable Saute Recipe

Ready to shed some of those Holiday pounds? Here is a healthy way to do it and still very delicious. Come join…

Three Cheese Macaroni & Cheese

An unusual recipe ingredient caught my attention when I saw this on the Internet and after trying it out the recipe went straight to my rotation…

Skillet Zucchini with Tomatoes and Pepperoni

At the height of zucchini harvest there's no such thing as too many recipes to use it up. This is a simple way…

Panettone (Italian Christmas Cake)

Stollen

This famous German bread originated in the city of Dresden. It is made from a very rich but not overly sweet dough that is studded with candied…