European Recetas

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Artichoke and Sun Dried Tomato Stuffed Chicken

Artichoke and Sun Dried Tomato Stuffed Chicken

Deborrah Justice
Agosto de 2012
Avanzado
1 voto
1617 views
Thin Crust Pizza Dough

Thin Crust Pizza Dough

If you like toppings more than dough, try this. It makes 2 medium pizzas.

myra byanka
Agosto de 2012
Profesional
1 voto
4784 views
Basil Pesto

Basil Pesto

If your garden is over flowing with basil, get the Ball freezer jars ready because you just can't make enough of this easy yet robust, flavorful…

Joanne
Septiembre de 2012
Intermedio
1 voto
8951 views
Kassler and Douphinoise Potato Bake

Kassler and Douphinoise Potato Bake

Smoked pork and potatoes cooked any way always taste great served together and in this dish is a classic…

Peter Brown
Septiembre de 2012
Intermedio
1 voto
5719 views
Mornay Sauce

Mornay Sauce

The French cheese sauce, prepared in a microwave.

Walter Sandsquish
Octubre de 2012
Intermedio
1 voto
3140 views
Croatian apple cake

Croatian apple cake

It is a fragnant and delicious cake.

Easy Cook - Laka kuharica
Enero de 2013
Intermedio
2 votos
4754 views
Gnudi

Gnudi

These are also referred to as "Naked Ravioli". They are like a Gnocchi made from ricotta cheese and a very small amount of flour. My recipe is…

The Accidental Chef
Enero de 2013
Avanzado
1 voto
2503 views
Café Latté Chocolate Caramel cream cake - No Bake

Café Latté Chocolate Caramel cream cake - No Bake

Dazzle your loved ones with a slice of this flavourful and mouth-watering ice-box cake. For a detailed…

Foodessa
Febrero de 2013
Profesional
1 voto
3309 views
Slow Cooker Dijon Corned Beef

Slow Cooker Dijon Corned Beef

I found this recipe this morning, while searching for a slow cooker corned beef recipe that omits nasty cabbage...bleck! I am going to give this a…

Now We're Cooking!
Marzo de 2013
Intermedio
1 voto
8530 views
Chicken Chilindron

Chicken Chilindron

I was reading a biography of Fransisco de Goya Spain's most important Artist of the late 18th and Early 19th Century - in which the artist describes…

Pam Lynn
Septiembre de 2013
Profesional
2 votos
10134 views