Filipino, Shellfish, 600 or more calories Recetas

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Linubihang Pasayan (Shrimp cooked in coconut milk) This unique way of cooking shrimp can fill an empty stomach. Good to eat this rainy season.	Joyce Yap Junio de 2012 Intermedio	1 voto 2 comentarios 5267 views
Ginataang Hipon (Prawns with Coconut Milk) A tasty prawns recipe that I love. The thick coconut milk makes the dish very enticing to eat.	ShaleeDP Enero de 2013 Intermedio	1 voto 4636 views
Chili Garlic Prawns with Coconut milk and Kangkong Chili Garlic Prawns with Coconut milk and Kangkong is one of my favorite prawns recipe. Love it anytime!	ShaleeDP Enero de 2016 Intermedio	1 voto 3550 views
Tiger Prawns with Garlic and Butter Tiger prawns are big and juicy. You have to make sure that you cook it easily and just right to enjoy its taste…	ShaleeDP Abril de 2013 Intermedio	1 voto 1939 views