Indian, Fry Recetas

Pudina/Mint Chutney

mint leaves for the cool fresh taste, yoghurt for the natural tinge and that bit of spiciness from dried red chilies.

SHIKAMPURI KEBAB

One of the best recipes from the cuisine of the Nizams of Hyderabad.

Masala Tofu With French Beans (Kacang Buncis)

The dish is a side for rice, made with few ingredients yet stands outs for the mild dominant spicy taste.

Gobi 65

Cauliflower florets - nicely tender to the bite, coated with puffy batter and scented with cumin seeds and curry leaves.

Balushahi/Doughnut

delicious dessert for every occasion Balushahi is a traditional dessert in northern Indian Cuisine, it is somehow similar to a glazed doughnut.…

Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin Seeds

Unless you enjoy pairing this dish with something else, it's lovely with…

Bonda (Fried Savoury Potato Balls)

Aromatic and spicy potato filling; dipped/coated with gram flour mixture and fried in oil.

Aloo Gobi

Potatoes, cauliflower, green peas and spices.

Kolkata's Famous Egg Devil

This devils are made with half hard boiled eggs, wrapped with potato mixture, dipped in batter, coated with bread crumbs and then deep fried.

Onion Tomato Chicken

A dry chicken recipe that we can serve as a starter or as a side dish with any rice.

Beef mince fry

It's a very simple dish to make.

Rice with bell pepper and peanuts

Very tasty and fast cooking

Low-fat, Gluten free Multigrain Savory Pancakes

Know What U Eat: Multi grain savory pancakes, is good anytime of the day, have it in your breakfast or a…

CILANTRO RICE WITH TANGY GRAVY & SPICY FRIED FISH

Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves

The penetrating Indian flavors complemented and mellowed down the bitter taste for an awesome crunchy bite.