Vegetarian, Indian Recetas

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Pink Cabbage Pakora (balls)

Pink Cabbage Pakora (balls)

This is a deep fried item made with Pink Cabbage, and is kids friendly item. I tried this for the first time and my 7 and half year old (and should…

Sharada Kakarla
Marzo de 2011
Intermedio
1 voto
2450 views
Pickled Pearl Onions

Pickled Pearl Onions

more details at http://onecreativekitchen.blogspot.com/2010/12/pearl-pickled-onions.html

MyCreative Flavors
Marzo de 2011
Intermedio
1 voto
2122 views
How to make Cottage cheese at home

How to make Cottage cheese at home

Paneer or cottage cheese is a great ingredient in many dishes like gravies, rice and desserts.When made freshly…

lakshmi
Marzo de 2011
Avanzado
1 voto
4013 views
madhur jaffrey's chana dal

madhur jaffrey's chana dal

Patricia
Marzo de 2011
Intermedio
1 voto
4574 views
Spicy Lentil & Bean Soup

Spicy Lentil & Bean Soup

I have been looking for more ways to serve beans and lentils that aren’t boring, since my non-meat eating son needs protein in his meals. And the…

The Kitchen Magpie - Karlynn Johnston
Marzo de 2011
Intermedio
1 voto
2968 views
Yellow Split Peas with Vegetables (Dal Takari)

Yellow Split Peas with Vegetables (Dal Takari)

Wow, this is such a wonderful dish and so easy to cook! The keys to this dish are the yellow lentils, fried…

John Spottiswood
Febrero de 2011
Avanzado
7 votos
7181 views
Carrot Raita

Carrot Raita

more at http://onecreativekitchen.blogspot.com/2010/12/carrot-raita.html

MyCreative Flavors
Febrero de 2011
Intermedio
1 voto
1802 views
milk bubbles (making video)

milk bubbles (making video)

Neemus is a traditional Sheherwali (Indian) preparation that is done during the winters .....the buffalo milk is heated for sometime during the…

Devashis Kuthari
Febrero de 2011
Principiante
1 voto
2104 views
Sambar

Sambar

Sambar is a very common and popular South Indian and Sri Lankan Dish. Tamil people like it very much.

miansari66
Febrero de 2011
Profesional
1 voto
4798 views
Tepla (Fenugreek Paratha)

Tepla (Fenugreek Paratha)

This is an Indian flat-bread that is commonly eaten amongst the Gujarathi community. It is easy to make and is made from fenugreek leaves that has…

Padma Priya Manikam
Febrero de 2011
Intermedio
1 voto
4463 views
PANEER PASANDA

PANEER PASANDA

I just love to eat Paneer. But somehow didnt have it for the past so many months.Last week when I went for my household shopping I saw panner and…

Priyanka Bhattacharjee
Febrero de 2011
Intermedio
1 voto
2921 views
BADAM HALWA

BADAM HALWA

Anitha Saravanan
Enero de 2011
Intermedio
1 voto
2910 views
Soya Chunks Biryani

Soya Chunks Biryani

This is a nutritious vegetarian biryani that is fast and simple to make. Soya chunks are easily available in Indian grocery stores and needs to be…

Padma Priya Manikam
Enero de 2011
Intermedio
1 voto
1777 views
Eggplant & Potato Vindaloo

Eggplant & Potato Vindaloo

An exotic twist to traditional vindaloo

Roshan
Enero de 2011
Avanzado
1 voto
2372 views
Steamed Cabbage Rolls

Steamed Cabbage Rolls

Cabbage can provide you with some special cholesterol-lowering benefits if you will cook it by steaming. The fiber-related components in cabbage do…

foodlover
Enero de 2011
Intermedio
1 voto
6433 views