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Indian, Vegetarian Recetas
Todas las recetas » Indian » Vegetarian
Eggplant & Potato VindalooAn exotic twist to traditional vindaloo |
Roshan
Enero de 2011 Avanzado |
1 voto
2372 views
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BADAM HALWA
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Anitha Saravanan
Enero de 2011 Intermedio |
1 voto
2910 views
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Carrot Raitamore at http://onecreativekitchen.blogspot.com/2010/12/carrot-raita.html |
MyCreative Flavors
Febrero de 2011 Intermedio |
1 voto
1802 views
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Spicy Lentil & Bean SoupI have been looking for more ways to serve beans and lentils that aren’t boring, since my non-meat eating son needs protein in his meals. And the… |
The Kitchen Magpie - Karlynn Johnston
Marzo de 2011 Intermedio |
1 voto
2968 views
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madhur jaffrey's chana dal
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Patricia
Marzo de 2011 Intermedio |
1 voto
4574 views
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How to make Cottage cheese at homePaneer or cottage cheese is a great ingredient in many dishes like gravies, rice and desserts.When made freshly… |
lakshmi
Marzo de 2011 Avanzado |
1 voto
4013 views
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Pink Cabbage Pakora (balls)This is a deep fried item made with Pink Cabbage, and is kids friendly item. I tried this for the first time and my 7 and half year old (and should… |
Sharada Kakarla
Marzo de 2011 Intermedio |
1 voto
2450 views
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Wheat Laddu
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SouthIndianHome
Mayo de 2011 Avanzado |
1 voto
3791 views
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SOYABEAN KADHI WITH SPICY COCONUT RICESince then every other day I would make Kadhi and have tried out a lot of variations. Surprising now my… |
Priyanka Bhattacharjee
Junio de 2011 Intermedio |
1 voto
2387 views
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Amma's Mango Chutney
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Aliena Varghese
Julio de 2011 Intermedio |
1 voto
2390 views
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Moong Sprouts DhoklaI'm back to dhokla mode again. The thing I love about dhoklas are they are easy to make and twist them to your choice by adding different… |
Ayeesha Riaz
Julio de 2011 Intermedio |
1 voto
3053 views
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ButtermilkButtermilk spiked with spices |
Shalini
Septiembre de 2011 Intermedio |
1 voto
2767 views
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Aama Vadai ~ Paruppu Vadai ~ Spiced lentil fritters ~ Dal Vada - a step by step recipeFried lentil fritters |
momchef
Septiembre de 2011 Intermedio |
1 voto
5886 views
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Baigan Ka Bhartha/ Skillet baked Egg Plant Sidedish for Roti's or Indian BreadAnother really easy peasy recipe of a gr8 going with hot hot phulka's… |
shruthisingh4
Septiembre de 2011 Intermedio |
1 voto
2876 views
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Authentic Mohanthal For Diwali - A Traditional Gujarati Sweet - Chickpea Flour FudgeKnow What You Eat: Mohanthal or Chickpea (besan) flour fudge is a Gujarati… |
A2Z Healthy Vegetarian Cuisine
Octubre de 2011 Intermedio |
1 voto
48453 views
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