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Indian, Vegetarian Recetas
Todas las recetas » Indian » Vegetarian
mango sidedishThis is a very common sweet n sour dish and is prepared very frequently in most south indian households throughout the mango season. |
karenrecipe
Marzo de 2012 Profesional |
1 voto
4609 views
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BottleGourd Sweet dishBottlegourd is called garadudde in konkani. It is a very versatile vegetable. It can be used to make both spicy and sweet dishes and is supposed to… |
karenrecipe
Marzo de 2012 Profesional |
1 voto
2505 views
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Eggless Chocolate cakePerfect desert for non egg eaters or days when you are out of eggs and still want cake// |
nandinee bagchi
Agosto de 2012 Avanzado |
1 voto
2481 views
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Masala Alu / Spicy PotatoAlu/Potato used in so many snacks like samosa, alu wada/batata wada, alu kachori and many more. Here I am posting a recipe of masala alu, which… |
Vidya
Agosto de 2012 Intermedio |
1 voto
3621 views
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Pongal with Tomato ChutneyPongal is the most delicious form of Khichdi with lots of peppers, cashwenuts and ghee |
anita mokashi
Agosto de 2012 Intermedio |
1 voto
2350 views
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fresh tomato souphealth based soup |
Gayathrimenon
Agosto de 2012 Intermedio |
1 voto
3124 views
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South Indian style creamy vegetable soupThis soup recipe comes very handy when you want to have something healthy after a long day's work. Very quick… |
Anita Mary Amalor
Septiembre de 2012 Intermedio |
1 voto
2391 views
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Ambarsari/Amritsari Stuffed Kulcha/Stuffed Indian BreadIf you have ever been to Punjab, you shall know what I am talking about. The butter lathered, spicy mix… |
Pallavi
Septiembre de 2012 Intermedio |
1 voto
3706 views
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sweet rollers
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Swetha
Octubre de 2012 Avanzado |
1 voto
6452 views
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Cyn's Famous Curry SauceAn aromatic and full bodied sauce, with apples & golden raisins to serve over Roasted Chicken, Pork Tenderloin or Lamb. *This sauce may also be… |
Cynthia Sperry
Octubre de 2012 Avanzado |
1 voto
3092 views
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Sambar for Ven Pongal
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meena
Enero de 2013 Intermedio |
1 voto
3074 views
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Alu gobi matar ki sabzi….Roasted cauilflower potatoes and peasA common vegetable side dish popular in Indian cuisine consisting of roasted cauliflower, potatotes and peas. |
Meera Nalavadi
Enero de 2013 Intermedio |
1 voto
2630 views
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Plantain/Banana frittersDeep fried flour coated ripe plantains that make an excellent tea time snack. |
Lourdes Princy
Febrero de 2013 Intermedio |
1 voto
5633 views
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Hyderabadi Double ka Meetha - Bread PuddingDouble Ka Meetha is the Hyderabadi dessert made of fried crispy bread,soaked in milk and cardamon syrup.Its… |
Roha
Marzo de 2013 Avanzado |
1 voto
3007 views
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Coriander Leaves Rasam (Tangy Peppery Indian Soup)The citrus tone of coriander leaves and the sharp snappy tones of spring onions married well with the tangy and… |
Navaneetham Krishnan
Marzo de 2013 Intermedio |
1 voto
3147 views
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