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Dinner Party, Italian Recetas
Todas las recetas » Dinner Party » Italian
Italian CheesecakeThis recipe is an all time favorite of mine - it has been handed down for over 3 generations in my family - I've made some changes to it as time… |
Linda Oefelein
Noviembre de 2009 Profesional |
2 votos
4973 views
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Lobster and Crab Ravioli in Marinara Sauce
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Cecelia Heer
Septiembre de 2010 Avanzado |
1 voto
3944 views
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Fra Diavolo Crab SauceFlavorful and easy to make sauce. We live in the beautiful Southwest and must buy the lump crab at Sam's. The recipe makes plenty for a dinner… |
Unknown Chef
Diciembre de 2010 Intermedio |
1 voto
5669 views
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Chicken MarsalaChicken is so versatile. We eat it all the time, in many different ways. One of my favorite chicken preparations is chicken marsala. The chicken can… |
Shawnna and Davide Busetti
Mayo de 2010 Intermedio |
1 voto
1980 views
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Lamb Sausage and Spinach Lasagna with Feta and Artichoke HeartsA delicious stick to your ribs lasagna with Greek Italian influence. |
Violet Séverine Blanchard
Noviembre de 2010 Profesional |
2 votos
6348 views
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TiraMiSù ExtraOrdinario cakeSwooning over a sumptuously spirited gourmet Italian TiraMiSù. Fluffy, creamy and possessing a lighter velvety texture than most versions. The… |
Foodessa
Diciembre de 2010 Profesional |
2 votos
3703 views
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Semolina Pizza DoughThis is very similar to my NY Style Pizza Dough which John Spottiswood posted, but I think adding the Semolina dough gives it a little more texture… |
Peter Miller
Enero de 2011 Avanzado |
1 voto
4306 views
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Italian Sloppy JoesThese started out as meatball subs from my grandmas recipe, but we wanted them now and not in 9- 12 hours so we just browned them instead slow… |
Mia Nardozzi
Enero de 2011 Intermedio |
1 voto
2539 views
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Four Cheese Italian Macaroni
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Jennifer Bass
Febrero de 2011 Intermedio |
2 votos
2362 views
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End of Summer Roundup of RecipesBarbecue is still big, although time is short on summer fun you still have time to enjoy these grilled treats,… |
Claudia lamascolo
Agosto de 2011 Profesional |
1 voto
2057 views
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Potato Ricotta Gnocci
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GourmetItalian.com
Agosto de 2011 Intermedio |
1 voto
1657 views
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Turkey Lasagna with Spinach and MushroomsRed, green and white, the perfect Italian flag colors, make this lasagna as pretty as it is delicious. It’s a… |
Salad Foodie
Abril de 2012 Profesional |
1 voto
2557 views
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Italian Tomato Sauce and Pasta RecipesIt's always a big debate is it called Sauce or Gravy, we don't care what you call it over pasta we call it… |
Claudia lamascolo
Enero de 2013 Profesional |
1 voto
3943 views
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World Nutella Day February 5th 2013 Coconut Nutella TurnoversI am celebrating with many others again today as I had for many years, World Nutella Day. There will be many… |
Claudia lamascolo
Febrero de 2013 Profesional |
1 voto
2738 views
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Grilled Roasted Peppers How tooHere is the best way to eat peppers roasted, they are made on the grill. If you love peppers try these instructions. |
Claudia lamascolo
Mayo de 2013 Profesional |
1 voto
5912 views
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