Italian, Easter Recetas
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Italian Monkey BreadSerious sports fan friends of ours are making pasta for the big game. They’re calling it the “Spaghetti Bowl”. Sorry I couldn’t get the sauce… |
Patti Fisher
Enero de 2016 Profesional |
1 voto
2943 views
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Easter MaritozziRising Time: 2 hours, 30 minutes If you want to make something even more sinful, Italian pastry shops often squirt whipped cream into… |
Evelyn Scott
Marzo de 2010 Avanzado |
3 votos
9118 views
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Stuffed Baked Tomatoes with Meatball and ProvoloneAn amazing burst of flavors, tomato baked with Italian meatball filling slathered with provolone cheese on top.… |
curt iffert
Agosto de 2012 Profesional |
3 votos
5592 views
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Italian Vegetable-Cheese AppetizerItalian Vegetable-Cheese Appetizer is an easy, quick and healthy, recipe for any holiday, or event. perfect for… |
RecipeKing
Enero de 2015 Intermedio |
1 voto
4653 views
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Roast Leg of Lamb with Vino Cotto (Vincotto) SauceA simple yet absolutely scrumptious way to prepare lamb--moist with plenty of flavor! |
Deena Montillo
Enero de 2011 Intermedio |
1 voto
4317 views
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Angel Hair Pasta with ShrimpThis is one of my favorite pasta recipes! I enjoy it much and so does my kid. |
ShaleeDP
Febrero de 2013 Intermedio |
2 votos
4091 views
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Cashew Biscotti with chocolate glazeThis is going to be my first homemade Biscotti. Biscotti is an all time favorite at our house. I have been… |
roopavij
Marzo de 2010 Avanzado |
1 voto
10084 views
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Tortano NapoletanoE' un tipico rustico Pasquale tradizionale napoletano e fa parte del "piatto benedetto" che si mette a tavola il giorno di Pasqua insieme ai salumi… |
Ugo D'Orso
Marzo de 2011 Profesional |
1 voto
4345 views
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Baked Artichoke DipBaked Artichoke Dip-is a delicious and easy recipe for a warm dip. It takes only (40) minutes total time to prepare and cook. Key ingredients:… |
RecipeKing
Febrero de 2016 Intermedio |
1 voto
4396 views
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Caprese Salad
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Jennifer Bass
Septiembre de 2011 Intermedio |
2 votos
3346 views
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Italian Variety Cookie DoughWhen I was growing up this is the only dough my grandmother made then my mom. They would use this one dough with imagination to create more than 20… |
Claudia lamascolo
Diciembre de 2013 Profesional |
2 votos
4041 views
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Turkey Stuffing!Family Tradition passed down from generation to generation. The Best stuffing I have ever had. I dont like bread stuffing, but this is to die for!… |
Kristine Vernola
Febrero de 2011 Intermedio |
1 voto
3272 views
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Capicola Spinach PieSpicy hot ham in a spinach pie, almost like quiche but Italian style |
Claudia lamascolo
Marzo de 2014 Profesional |
1 voto
3301 views
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Polenta BasicHow to make a good basic polenta dish |
branna
Enero de 2011 Profesional |
1 voto
3908 views
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