Italian, Spring Recetas
Todas las recetas » Italian » Spring
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LasagnaVery easy to make. Can be done with or without ground beef! |
Sofia Reino
Marzo de 2010 Avanzado |
2 votos
4445 views
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Linguine with Fresh TomatoesSince we can have great tomatoes year around, we can always enjoy their fresh flavor this way. Remember: Never store your fresh tomatoes in the… |
Robyn Savoie
Marzo de 2014 Avanzado |
2 votos
6849 views
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Gino's Alfredo SauiceAlfredo Sauce is the rage today and is used in many ways over food. Many restaurants feature this sauce and, it is available, in jars, in most… |
J. Gino Genovesi
Junio de 2014 Profesional |
1 voto
4980 views
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Lemon-Cranberry BiscottiThe biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and… |
J. Gino Genovesi
Diciembre de 2013 Profesional |
1 voto
5212 views
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Creamy Spinach and Corn Pasta in Whole Wheat White SauceSpinach Corn Pasta is a great wholesome dish laced with goodness of spinach and cooked in whole wheat white… |
Hina Gujral
Mayo de 2015 Avanzado |
1 voto
3310 views
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Soup with sausage, Savoy cabbage, cannellini beans and tortelliniEarly spring-time soup wonderful in taste, aroma and ingredients Easy… |
Easy Cook - Laka kuharica
Marzo de 2011 Intermedio |
2 votos
2386 views
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Vegetarian or Vegan Sausage BreadVegetarian or vegan sausage bread is a braided loaf of homemade bread that is over-stuffed with Vegan sausage… |
Doctor Jo
Mayo de 2020 Intermedio |
1 voto
442 views
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Basil-Walnut PestoTo help mix the pesto with the cooked pasta, blend 4 to 6 tablespoons of the pasta cooking water into 1/2 cup pesto before tossing. |
Chef Feiny www.feintastingfoods.com
Diciembre de 2010 Avanzado |
2 votos
1908 views
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Pasta PuttanescaPasta Puttanesca is an Italian dish that is packed with flavors of tangy, spicy and saltiness. This recipe is debuting arugula - a spicy leafy green… |
AmateurKitchen
Febrero de 2012 Intermedio |
1 voto
2058 views
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