Malaysian, Memorial Day Recetas
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Bean Sprout OmeletteMini omelets made with eggs, bean sprouts, salad leaves, onions and red chillies. |
Navaneetham Krishnan
Noviembre de 2014 Intermedio |
1 voto
3039 views
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Ikan Masak Serai Kicap (Lemongrass Soy Sauce Fish)aromatic and robust flavors are derived from a mix of Asian ingredients such as lemongrass, soya sauce and red… |
Navaneetham Krishnan
Septiembre de 2013 Intermedio |
1 voto
3402 views
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Grilled Fish With Taucheo Chili DipSimply cooked and without frills, the grilled fish and dip had a good burst of Asian flavours. |
Navaneetham Krishnan
Marzo de 2014 Intermedio |
1 voto
2667 views
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Kacang Buncis Goreng Belacan (French Beans With Shrimp Paste)a typical Malaysian style; an amalgamation of chillies, belacan and fried ikan bilis/anchovies. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
4381 views
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Banana Chocolate Cakelovely moist and soft chocolaty butter-less cake |
Navaneetham Krishnan
Marzo de 2015 Intermedio |
1 voto
2530 views
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Pandan (Screwpine) Limau Kasturi (Calamansi) DrinkQuench your thirst with this sparking drink - refreshing blend of pandan scent, tangy lime juice and sweetened… |
Navaneetham Krishnan
Julio de 2013 Intermedio |
1 voto
6453 views
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Fish Ball & Cabbage Fried RiceThere's no big tacky words to describe this fried rice except that it's simple yet unforgettable. |
Navaneetham Krishnan
Septiembre de 2013 Intermedio |
1 voto
3184 views
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Potato Bok Choy (Chinese Broccoli) SoupCreamy and flavorful soup - the all time favorite comfort food. |
Navaneetham Krishnan
Agosto de 2013 Intermedio |
1 voto
2684 views
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Sambal Tempeh Ikan Bilis Masin (Fermented Soybean And Salted Anchovies In Chili Gravy)This spicy, salty and tangy dish is a true essence of a typical Malaysian… |
Navaneetham Krishnan
Septiembre de 2013 Intermedio |
1 voto
2993 views
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Gado GadoA complete vegetarian platter with spicy cashew nut dipping sauce. |
Navaneetham Krishnan
Junio de 2014 Intermedio |
1 voto
8020 views
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Curried Yogurt CrabCrabs soaked up in thick spicy tangy gravy. |
Navaneetham Krishnan
Junio de 2014 Intermedio |
1 voto
2669 views
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Fried Stingray (Ikan Pari) With Lemongrass Spicy SauceDeep fried, topped with spicy sauce, garnished with coriander leaves and served with lime wedges. |
Navaneetham Krishnan
Octubre de 2014 Intermedio |
1 voto
2208 views
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Crispy Fried Okra (Bendi)Okra sliced into thin stripes, dipped in a batter made with coconut milk and egg yolk and fried for that nice crispy-crunchy munch and punch. |
Navaneetham Krishnan
Noviembre de 2014 Intermedio |
1 voto
2923 views
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Cauliflower Cutletdelicious and amazing crispy outer and inner soft bite. |
Navaneetham Krishnan
Octubre de 2013 Intermedio |
1 voto
2936 views
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Nasi Ulam (Steamed Rice with Asian Herbs)It’s a fragrant rice dish with added variety and texture from fried fish and a little smear of sambal belacan… |
Navaneetham Krishnan
Junio de 2014 Intermedio |
1 voto
4069 views
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