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Mexican, Pork, Winter, 500 or fewer calories Recetas

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Sous Vide Crispy Carnitas

Sous Vide Crispy Carnitas

Sous Vide Crispy Carnitas are scrumptious, super juicy, caramelized crispy, easy Mexican-style pulled pork made in a water bath overnight!

Culinary Envy
Abril de 2017
Avanzado
1 voto
2133 views
Margarita Carnitas

Margarita Carnitas

Slow roasted pork Margarita Carnitas are “fall off the bone” tender, caramelized in a lime, orange, tequila, honey, brown sugar mixture!

Culinary Envy
Octubre de 2016
Avanzado
1 voto
3260 views
SMOKED TAMALES

SMOKED TAMALES

THIS IS SOMETHING THATS GOOD TO EAT WHEN GRILLING AS A SNACK.I HOPE FOOD NETWORK LOOKS AT MY PATENT.

GARY ESTESS
Agosto de 2010
Profesional
1 voto
6379 views
Estella's Picadillo

Estella's Picadillo

This recipe is from my mother-in-law who is from Michocan Mexico. This recipe will vary from place to place with how it is made, but it sure is…

Sherry
Mayo de 2011
Avanzado
2 votos
2528 views
Pork and Poblano Chiles in Red Sauce

Pork and Poblano Chiles in Red Sauce

This is a spicy pork stew - we serve over penne pasta, but it works over rice, too

david spottiswood
Enero de 2011
Intermedio
1 voto
2626 views
Posole de Panz

Posole de Panz

The warmth and texture of this dish is a comforting way to put an exclamation point on a fall or winter day. The recipe can be adapted for an…

Unknown Chef
Noviembre de 2010
Intermedio
1 voto
2719 views