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North american, Bake, Fall Recetas
Todas las recetas » North american » Bake » Fall
Favorite Banana Nut BreadFrom a friend long ago, this is definitely my banana bread recipe fav. Next time you’ve got ripe bananas to use up, give this one a try! |
Salad Foodie
Septiembre de 2014 Profesional |
1 voto
4226 views
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Chicken, Butternut Squash & Pecan TartAn entree good enough for dessert. Combining the fruits of fall in a ginger pastry. Adapted from Country… |
Julia Ann Souders
Octubre de 2014 Intermedio |
1 voto
4631 views
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Deep-Dish Turkey Pot PieDeep-Dish Turkey Pot Pie is the perfect way to use up your leftover turkey from Thanksgiving, Christmas or any othe holiday. Optionally us chicken… |
RecipeKing
Noviembre de 2014 Intermedio |
1 voto
4141 views
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Cheddar Garlic ChickenThere are many chicken recipes available, but to get one that is easy and good is sometime tough. In Italian this is sometimes referred as :… |
J. Gino Genovesi
Junio de 2015 Profesional |
1 voto
4726 views
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Potluck Apricot CobblerAn old-fashioned cobbler makes a hit with crowds and one of my favorite cobbler fruits is apricots. These perky golden first fruits of summer have… |
Salad Foodie
Junio de 2015 Profesional |
1 voto
3431 views
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Apple Pie DipApple Pie Dip-is a delicious, easy and quick (22) minute recipe for a dip which tastes exactly like apple pie. This is a great dip for any holiday… |
RecipeKing
Septiembre de 2015 Intermedio |
1 voto
4145 views
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Apple and Vino Cotto StreuselVino Cotto (vincotto) adds a delicious twist to this scrumptious apple streusel! |
Deena Montillo
Enero de 2010 Intermedio |
3 votos
3586 views
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CREOLE LASAGNE
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BearNakedBaker
Noviembre de 2010 Profesional |
1 voto
6397 views
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Baked Parmesan Encrusted Pork Chops
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Jennifer Bass
Febrero de 2011 Intermedio |
2 votos
6572 views
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Delicious and Nutritious Roasted Pumpkin SeedsOne of the fondest memories for many of us growing up is roasting pumpkin seeds. It’s a wonderful tradition… |
Skinny Kitchen with Nancy Fox
Octubre de 2011 Profesional |
2 votos
2899 views
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Sauerkraut PizzaMy very Dutch family loves sauerkraut and we eat it with everything so eventually this had to happen. The shocker is that it tasted so darned good. |
Glenn
Octubre de 2012 Principiante |
1 voto
5279 views
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My love treatI knew this can be a really good one if it was tried. :) |
cortney kelly
Mayo de 2013 Intermedio |
1 voto
5108 views
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Double Corn & Green Chile MuffinsWhole kernel corn adds texture, flavor and moistness to ordinary cornmeal muffins. Add to that sharp cheddar… |
Salad Foodie
Agosto de 2013 Profesional |
2 votos
4560 views
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Tiramisu Brownie CakeA great make ahead option to prepare a dessert in advance. It’s a divine combination of a chewy, fudgy, brownie and an authentic Italian tiramisu.… |
Robyn Savoie
Noviembre de 2013 Avanzado |
1 voto
9261 views
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Giggling Gourmet's Fall / Winter StuffingThis is a good stuffing I finally had a chance to create this year. Nice on the earthy farm fresh country… |
Giggling Gourmet
Enero de 2014 Avanzado |
1 voto
2933 views
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