North american, Grains Recetas
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Breakfast MuffinsA light, flaky biscuit topped with egg, sausage, and cheese - in a convenient muffin. |
Wendi Taylor
Diciembre de 2012 Profesional |
1 voto
7159 views
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Williams Sonoma Triple Chocolate BrowniesThis is a very popular recipe that I simplified a bit without losing any of it's goodness. You can serve these… |
Nancy Miyasaki
Noviembre de 2010 Intermedio |
5 votos
6952 views
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Peanut Butter Chocolate Chip Granola BarsA nice breakfast bar or snack, these granola bars start with ready-made granola to save time. Make them chewy… |
Salad Foodie
Julio de 2013 Profesional |
1 voto
7776 views
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Corn Bread Honey SquaresCorn bread is a staple in Southern US cooking/baking. We make it several ways and it accompanies many dishes. |
"Cheffie Cooks"
Marzo de 2016 Avanzado |
1 voto
1448 views
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Baked Oatmeal Donuts For BreakfastLooking for a fun, healthy and delicious way to start your day? These Baked Oatmeal Donuts for Breakfast are… |
Homemade & Yummy
Agosto de 2017 Avanzado |
1 voto
2827 views
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Double Corn & Green Chile MuffinsWhole kernel corn adds texture, flavor and moistness to ordinary cornmeal muffins. Add to that sharp cheddar… |
Salad Foodie
Agosto de 2013 Profesional |
2 votos
4560 views
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Best Crispy WafflesThis is my favorite recipe for a crisp waffle. If that’s the way you like them, don’t reduce the oil, cause that’s what makes them crispy! Lazy soul… |
Salad Foodie
Julio de 2012 Profesional |
1 voto
4916 views
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Favorite Oatmeal MuffinsNo, not just my favorite oatmeal muffin, these are actually my Number 1 Favorite Muffin ~ period! I love that they are comparatively low-fat and… |
Salad Foodie
Septiembre de 2013 Profesional |
2 votos
7249 views
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Pumpkin Cranberry Nut GranolaNeed a last-minute food gift or host gift idea? This makes, bakes, cools and can be bagged within an hour! Use as a topping on yogurt, ice cream,… |
Salad Foodie
Diciembre de 2013 Profesional |
1 voto
5129 views
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Favorite Buttermilk Waffles (with Whole Grain option)Buttermilk makes baked products divine, and this is the way I use it in waffles. White whole wheat flour or… |
Salad Foodie
Julio de 2012 Profesional |
1 voto
3515 views
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Pumpkin Cookies with IcingI served these at my October book club along with the Pumpkin Macadamia Bars. They were good, and the icing makes them attractive, but the Pumpkin… |
Nancy Miyasaki
Noviembre de 2010 Intermedio |
2 votos
6498 views
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German Chocolate CookiesThis recipe from the BHG.com website was developed as a healthier alternative to outright decadent German chocolate cake. Rolled oats and flax meal… |
Salad Foodie
Marzo de 2014 Profesional |
2 votos
4651 views
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Cinnamon-Raisin Graham Bread (for bread machine dough cycle or conventional yeast bread method)This is baked whole grain bread at its best, and amply satisfies my yen… |
Salad Foodie
Mayo de 2013 Profesional |
1 voto
4952 views
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Sourdough Cinnamon RollsThese cinnamon rolls require a sourdough starter. I use a potato based sourdough starter and the one I have has been passed down to me and it's… |
Deena
Octubre de 2015 Principiante |
1 voto
1694 views
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Healthy Banana-Carrot Oat Nut MuffinsI never like to throw away bananas, so with two very ripe bananas I adapted this recipe. They were moist and… |
Jeani Coleman
Julio de 2014 Avanzado |
1 voto
2183 views
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