North american, Easter Recetas

Easy Candied Pecans

A snack for the gods! Sprinkle atop your favorite greens, blue cheese topped or chicken salad. For holiday entertaining leave the pecans in halves…

Ham & Cabbage Hash

This is a fast dinner-in-a-skillet recipe, and a good way to use up leftover ham or roast beef. Lots of vegetables make the meat go further and keep…

Caramel Pudding

The Amish call it caramel pudding but most people call it butterscotch pudding.

Mom's Sangria

Sangria always reminds me of Spain, a place where you can drink Sangria just about everywhere. A fruity, refreshing drink in the summer or any…

Creamy Spinach Pillows

Before my family and I changed to a plant-based diet, one of our absolute favorite recipes was the Tuna Puff or others may call it Chicken Pillows.…

Sugar Cookie & Royal ICing

Ruby's Creole Bread Pudding & Butter Rum Sauce

NEVER throw stale bread away! You have the base for an absolutely delicious Creole bread pudding that will…

Raspberry Almond Tart “Torta della Santa Maria”

Don’t ask me why, but I have gotten it into my head that I should call this Torta della Santa Maria (St. Mary’s…

Margarita Cake

This cake is so moist and citrusy! It is the perfect "take along" for a summer picnic!

Cran-Orange Muffins

Cran-Orange muffins are light , tasty and refreshing when entertaining guests out on the patio or pool side. In the winter, they go well with…

Sugared Pecans

This toasted sweet and spicy treat is great anytime. Serve for friendly get together's, tailgating, sporting event parties, and at holiday parties.

Garlic Herb Roasted Leg of Lamb

A pleasant herb paste makes this a savory, moist, tender roast.

Blue Jello Island Dessert

Here is a great project for the kids. Delicious too. Jello in a cup that puts you on an Island paradise for just a moment in time. Fun fun fun.

Basic Easy Pie Crust

For my grandmother, Eva Koehler, this was what passed for "easy." For me, easy means opening the box and removing the sleeve, cutting the end and…