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North american, July 4th Recetas

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Rhubarb Crumble (crunch, crisp or whatever!)

Rhubarb Crumble (crunch, crisp or whatever!)

An old-fashioned dessert that has endless appeal. Whether you call it a crumble, crunch or a crisp - it is…

Salad Foodie
Septiembre de 2018
Profesional
1 voto
1717 views
Best Egg Salad Sandwich

Best Egg Salad Sandwich

This is the BEST Egg Salad Sandwich recipe ever, bar none! It’s a yummy little twist on the classic recipe that your whole family is going to LOVE!

Culinary Envy
Septiembre de 2018
Avanzado
1 voto
1958 views
Bush Berry Parfait

Bush Berry Parfait

I came up with this parfait because I wanted something sweet and not so heavy and the Bush Berry Parfait was the ending result. It is tofu-based…

Kiki Thompson
Mayo de 2010
Avanzado
3 votos
3649 views
Salmon Pasta Salad

Salmon Pasta Salad

Bowtie pasta with salmon. Delicious and not too heavy. Simple and easy. My daughters enjoy it, its a nice summer lunch time food.

Jennie McCluskey
Julio de 2010
Intermedio
2 votos
2840 views
STRAWBERRY CREAM SHORTCAKE

STRAWBERRY CREAM SHORTCAKE

This is one of my all time favorite desserts! NO BULL, I make this at least twice a month it is so easy and I love desserts that combine…

Phyllis Munro
Noviembre de 2010
Intermedio
2 votos
5042 views
Steak Bites

Steak Bites

Jennifer Bass
Febrero de 2011
Intermedio
2 votos
2881 views
Loaded Mashed Potatoes

Loaded Mashed Potatoes

Jennifer Bass
Febrero de 2011
Intermedio
2 votos
4653 views
Mexican-Style Hot Salsa Sauce

Mexican-Style Hot Salsa Sauce

A quick, ready to eat and low calorie homemade hot salsa sauce to add spice to your life and cooking. Will make your sweat.

Micheline
Agosto de 2011
Intermedio
2 votos
8157 views
Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot Sauce

Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot Sauce

For those that like it hot: Here's a hot sauce personal favorite of my own design that I have been working on…

Giggling Gourmet
Abril de 2012
Avanzado
2 votos
8365 views
Chef Gino's Peanut Blossom Cookies

Chef Gino's Peanut Blossom Cookies

Peanut Blossoms were developed by Freda Smith from Gibsonburg, Pa. in a National Pillsbury Bake-Offf…

J. Gino Genovesi
Diciembre de 2013
Profesional
2 votos
5192 views
Quick/Easy Chocolate Buttesecotch Peanut Clusters

Quick/Easy Chocolate Buttesecotch Peanut Clusters

Candy making has been around for many centuries. Many countries have their individual candies. I have tried…

J. Gino Genovesi
Enero de 2014
Profesional
2 votos
6526 views
Chili Guiseppe

Chili Guiseppe

There ae many legends about the origin of Chili. rt was probably a meal for the poorest of people. Chili, as we know it in the U.S. is not found…

J. Gino Genovesi
Enero de 2014
Profesional
2 votos
8004 views
Individual Banana Pudding Pie

Individual Banana Pudding Pie

Joann Mathias
Septiembre de 2010
Intermedio
1 voto
5852 views
Raw Vegan Cashew Banana Ice Cream

Raw Vegan Cashew Banana Ice Cream

I am going to warn you straight off the bat before I proceed any further - this ice-cream is hard to quit…

The Blender Girl
Noviembre de 2010
Avanzado
1 voto
4074 views
Lemon Coconut Pixies

Lemon Coconut Pixies

I shape ( using an ice cream scoop #40) my cookies right after dough is made and then refrigerate.

BearNakedBaker
Febrero de 2011
Profesional
1 voto
4682 views