North american, Memorial Day Recetas
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3 Way Cheese BallMake 3 different flavors of cheese balls or make the base and multiply one of the variations by 3 for a large cheese ball of one flavor. |
Chef Smith
Agosto de 2010 Profesional |
2 votos
3148 views
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THE BEST WAY TO FRY FISHTHIS IS A RECIPE WE USE FOR FISH THIS IS ONE EVERY ONE WILL LIKE WITH A LITTLE SOUTH OF THE BORDER FLAVOR |
GARY ESTESS
Septiembre de 2010 Profesional |
1 voto
6241 views
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COOKIE/ PECN BARS
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Adrienne Still Waters Raichelle
Septiembre de 2010 Profesional |
1 voto
3704 views
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Cranberry Tollhouse
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BearNakedBaker
Octubre de 2010 Profesional |
1 voto
1935 views
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Buffalo Bleu Sliders
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BearNakedBaker
Octubre de 2010 Profesional |
1 voto
3118 views
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Lentil Bulgar Burgers with Fiery Fruit SalsaFruit salsa adds bright flavors. Serve with lime wedges for added zest. Serve a double burger and hold the… |
BearNakedBaker
Diciembre de 2010 Profesional |
1 voto
3305 views
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Summer Tomatoes
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Chef Smith
Enero de 2011 Profesional |
1 voto
1014 views
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Warm Spinach Artichoke Dip
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Chef Smith
Enero de 2011 Profesional |
1 voto
2455 views
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Open Apple Tarts
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Chef Smith
Mayo de 2011 Profesional |
1 voto
2062 views
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Kahlua Cupcakes
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Chef Smith
Mayo de 2011 Profesional |
1 voto
2728 views
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Cuban HamburgersTopped with ham, Swiss cheese, and pickles, this is a great new recipe to try. |
Henry Moline
Diciembre de 2011 Profesional |
1 voto
1815 views
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OVEN BAKED CHICKEN WITH PRETZALWE WANT TO LOOSE WEIGHT SO I LOVE FRY CHICKEN SO THIS IS A NEW WAY ITS VERRY GOOD AND LAST FOR DAYS. THIS CAN BE DONE WITH CHICKEN WINGS. |
GARY ESTESS
Junio de 2013 Profesional |
1 voto
3715 views
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Sugar Molds for Creative DecoratingHere is an easy way to mold sugar and make whatever you want for a party theme. The molds are inexpensive at… |
Claudia lamascolo
Enero de 2014 Profesional |
1 voto
3044 views
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Conversation Heart Italian Cutout CookiesThese are a butter cookie, perfect dough for any occasion. |
Claudia lamascolo
Febrero de 2014 Profesional |
1 voto
1720 views
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Delightful Chocolate Pudding CakeI have seen many recipes for "dump cakes" , but I experimented and come up with this pudding cake. It is moist… |
J. Gino Genovesi
Marzo de 2014 Profesional |
1 voto
3681 views
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