South african Recetas
Todas las recetas » South african
|
Traditional Cape (South African) fish cakeFish cakes are very much a Cape food and most white fish is suitable for fish cakes although I remember my… |
Peter Brown
Mayo de 2012 Intermedio |
1 voto
9818 views
|
|
Boontjie Sop (Bean Soup)We call this STEWP as it should be nice and thick so your spoon can stand up in it . Wonderful on a cold night. It is a traditional South African… |
Peter Brown
Julio de 2011 Intermedio |
2 votos
18111 views
|
|
Fried Rice Bowl from MadagascarEveryone loves fried rice, and its very popular in Madagascar. |
Rachael Johnson
Febrero de 2011 Intermedio |
2 votos
13260 views
|
|
PERI/PERI OILIn South Africa we tend to use a lot of Peri/Peri oil, I believe it originates from the old African Portuguese Colonies of Mozambique and Angola.… |
Peter Brown
Octubre de 2012 Intermedio |
1 voto
9620 views
|
|
Butternut BredieA Bredie in South Africa is a stew. This recipe comes from Tannie Evita (Auntie Evita) a afrikaans lady portrayed by the comedian Pieter Dirk Uys .… |
Peter Brown
Septiembre de 2013 Intermedio |
1 voto
7078 views
|
|
Pepper-crusted ostrich filletyou can substitute with beef fillet–it also work well with the bite of pepper and the tangy ginger-lemon sauce. Fillet is a lovely meat to use… |
Peter Brown
Marzo de 2012 Intermedio |
1 voto
8709 views
|
|
Beer marinated pork chopsWhen selecting pork chops for this dish make sure they are evenly sliced so that they are all ready at the same time. The chops should also have a… |
Peter Brown
Mayo de 2012 Intermedio |
3 votos
6485 views
|
|
SchneckenThe only way I can describe this cake is that it is like Chelsea Buns joined together. |
Doris Samson
Septiembre de 2009 Intermedio |
1 voto
6239 views
|
|
Lamb shanks roasted in port and red wineA great Soul Food for a cold Winters night Enjoys with a good full bodied red wine |
Peter Brown
Julio de 2013 Intermedio |
1 voto
3561 views
|
|
Chocolate Mousse CakeMaking a proper Chocolate Mousse Cake requires skill, patience and lots of time, right? Wrong!!! Let me explain! To make a proper Chocolate Mousse… |
Nina Timm
Marzo de 2010 Avanzado |
2 votos
16833 views
|
|
Dumpling and Lamb StewI found this recipe from Thuli of MGANSI STYLE CUSINE and have passed it on as it was presented : Peter "Whether it’s prepared in winter or… |
Peter Brown
Marzo de 2011 Intermedio |
1 voto
4097 views
|
|
Basic Baked custardA tasty, simple and inexpensive dessert that can be made with a wide range of flavours and served with many different additions. Some of the… |
Peter Brown
Octubre de 2012 Intermedio |
1 voto
2977 views
|
|
Malva PuddingMalva Pudding is a classic South African Food dish, that origionally comes from the Dutch, it is a sweet pudding, which is usually served hot with… |
Grant Loney
Agosto de 2010 Intermedio |
1 voto
3421 views
|
|
Smoked salmon velouté pastaThe secret of this dish is in the sauce or velouté, which is basically a creamy cheese sauce that adds a whole new dimension to pasta and can be… |
Peter Brown
Marzo de 2012 Intermedio |
1 voto
2123 views
|
|
Hot Ox Tongue and Mustard SauceA old farmers recipe from the Great Karoo region of South Africa |
Peter Brown
Marzo de 2011 Intermedio |
1 voto
8855 views
|
