South east asian, Bake, Spring Recetas

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Marble Cake Attractive contrast of colors and yummilicious.	Navaneetham Krishnan Julio de 2014 Intermedio	1 voto 2713 views
Mango Cheesecake Fruity creamer layer over cream crackers.	Navaneetham Krishnan Junio de 2014 Intermedio	1 voto 1545 views
Pandan And Coconut Cupcakes Made with fresh grated coconut and scented with pandan/screwpine leaves	Navaneetham Krishnan Junio de 2014 Intermedio	1 voto 2077 views
Nescafe Chocolate Cake (Eggless) Moist and nice to look at dark brown hue cake.	Navaneetham Krishnan Noviembre de 2014 Intermedio	1 voto 2333 views
Pineapple Tarts It's fabulosity - crispy pastry with generous dollop of homemade pineapple jam.	Navaneetham Krishnan Enero de 2014 Intermedio	1 voto 2180 views
Pandan Cheese Layered Cake The scent of pandan leaves in this soft and spongy cake is breathtaking and with the cheese frosting and peanuts; high possibilities that you will…	Navaneetham Krishnan Mayo de 2014 Intermedio	1 voto 2038 views
Lemon Cake The scent and fragrant of lemon in a soft moist crumbly cake.	Navaneetham Krishnan Enero de 2015 Intermedio	1 voto 1 comentario 3117 views
Basil Tandoori Chicken With Longan Salsa Served with a refreshing longan salsa, it's tender at the core yet firm and crispy on the outside.	Navaneetham Krishnan Octubre de 2013 Intermedio	1 voto 3615 views
Baked Grapefruit Cheesecake Fruity and luscious in taste with a simple deco; grapefruit pieces simply scattered on top for the appealing colour.	Navaneetham Krishnan Marzo de 2014 Intermedio	1 voto 1700 views
Skinny Pumpkin Pie crumbly bottom layer made with flour and salted butter and top layer made with fresh pumpkin puree and milk	Navaneetham Krishnan Febrero de 2015 Intermedio	1 voto 1845 views
New York Style Cheesecake Sponge cake for the bottom layer.	Navaneetham Krishnan Junio de 2014 Intermedio	1 voto 2076 views
Chocolate Cheesecake a truly seductive delight which will melt your heart.	Navaneetham Krishnan Junio de 2014 Intermedio	1 voto 1843 views
Curry Leaves Baked Chicken Also added curry powder to enhance the flavors and aroma.	Navaneetham Krishnan Septiembre de 2014 Intermedio	1 voto 2017 views