South east asian, Boil, Winter Recetas

Delicious Salted Egg Kau Kee Soup ( 咸蛋九杞菜汤 )

Novice Cooks, learn to cook this Salted Egg Kau Kee Soup! Highly nutritious, these wolfberry leaves are known…

Tinolang Manok with Luyang Dilaw

Normally my grandma will use a native chicken when cooking this soup dish. I like it that way too. Native…

Mee Siam Kuah/Gravy (Vegetarian)

spicy, salty and tangy and a simplified version.

Tam Tim Krob - (Rubies In Coconut Milk)

a Thai dessert - sengkuang/sweet turnip coated with tapioca flour and served with sugar syrup and coconut milk.

Salted Egg Salad

Asian style veg side dish; blanched veggies, spring onion and chillies, dressed in crumbled salted eggs.

Instant Curry Laksa

Made with instant noodles and flavored up with egg, egg, shredded cabbage, coconut milk and spring onion.

Laksam Noodle

"Kelantan Calling" noodle dish; fish coconut milk broth scented with Asian herbs, generously poured over noodles and topped with vegetables.

Rice Congee With Condiments

Because plain congee by itself is quite tasteless, salty and spicy flavored condiments are superbly nice for heat and depth.

Mutton Kurma

perfumed with pandan leaves, lemongrass and spices.

Nandu Rasam (Crab Legs Pepper Soup)

Another version; easier and simpler compared to "Rasam with crab legs".

Mee Rebus (Vegetarian)

Oozing spiciness; assembled with yellow noodles, spicy gravy, bean sprouts, fried fritters, green chillies etc etc.

Lamb Curry Noodles

Tomato Vegetable Soup

Soothingly "yummo" for cozy and comfy weather.

Egg Mayonnaise Sandwiches

Creamy eggy sandwiches with shallots and spring onions; delightfully delicious

Prawn Mee

Absolutely delicious and embodies the true Malaysian flavours.