South east asian Recetas

Steamed Blossoms (Coconut Palm Sugar)

Ginataang Mais (Corn in Coconut Milk)

A creamy treat of rice and corn. A must try for anyone who enjoys porridge with a twist!

Adobong Sitaw

A very easy veggie recipe that can be used as side dish or simple a veggie dish.

Papaitan

This recipe is one of the famous exotic food from the northern part of the country. Most of the time, cooks use Goat innards (including bile) for…

Blue Marlin with Teriyaki sauce

Japanese style!

Adobong Baka

Adobo is one of the favorites in the Philippines. It has many variations and this is one of my faves!

Thai Ginger Chicken

This is one of the most popular Thai dishes and one of the easiest to make. You can substitute lots of different vegetables and it will still turn…

Balinese Special Rice - Nasi Kuning

I served this rice with Balinese Roast Pork, and I think the rice was as big of a hit as the roast! I adapted…

Braised Pork: Filipino Humba

Humba is an interesting dish. This slow braised pork (could be pork belly, pork ribs or both) is cooked in a sweet glaze of sugar (panocha/palm…

Homemade Fried Chicken

This is my version of fried chicken marinade that my kid loves so much.

Ginisang Monggo (Monggo Beans stew)

Monggo beans has been one of the primary meal of any Filipino family. Everyone has tried this for sure. It can…

Homestyle French fries

Some like it the usual way which is fine, but I like to try a new flavor besides the sour cream fries that I like. This one is just another twist of…

Inubarang Manok (Coconut-simmered Chicken)

The province of Aklan in Central Philippines is best known for its Ati-Atihan festival, one that would almost…

Pastillas

Appetizing Balut

Balut is an exotic dish from many Asian countries. In the SoutEast, it is best found in Manila.