South east asian, Vegetarian, Winter Recetas
Todas las recetas » South east asian » Vegetarian » Winter
|
Mushroom Soup And Butter Garlic ToastThe mushroom soup embraces your taste buds with a creamy texture and the buttery garlic toast is for the… |
Navaneetham Krishnan
Abril de 2013 Intermedio |
1 voto
3804 views
|
|
Plantain CutletA crispy and healthy snack for tea time |
Moms Times
Junio de 2012 Profesional |
1 voto
5571 views
|
|
Four Angled Beans And Tempeh Stir FriedA healthy side dish for rice. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
6412 views
|
|
Rosemary Tomato RiceIts buttery, it’s mildly tangy and it’s good to goodness with the aroma or rosemary and garlic. |
Navaneetham Krishnan
Marzo de 2014 Intermedio |
1 voto
3464 views
|
|
Thai Salad with Sesame Ginger DressingA tasty thai salad with a flavourful sesame, ginger dressing that is easy and quick to prepare. |
Micheline
Septiembre de 2010 Intermedio |
2 votos
7018 views
|
|
Aromatic Lemongrass Mint TeaSingapore is a tropical country. A glass of icy Lemongrass Tea refreshes & perks you up for the day. Besides coconut drink, I'd always order… |
Blackswan
Agosto de 2011 Avanzado |
1 voto
5837 views
|
|
Tomato Cumin Soupperfumed with cumin seeds, bay leaves and brightly lighted with turmeric powder. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
2570 views
|
|
Nasi Pudina (Mint Rice)A refreshing rice dish: minty aroma and creamy indication. |
Navaneetham Krishnan
Enero de 2014 Intermedio |
1 voto
3871 views
|
|
Thaï pumpkin and coconut milk soupThis smooth and delicious soup is irresistible. You can easily freeze this soup. This recipe is gluten-free. |
Micheline
Octubre de 2012 Intermedio |
1 voto
3848 views
|
|
Oats And Raisin CookiesCrunchy with natural sweetness of honey and raisins. |
Navaneetham Krishnan
Enero de 2014 Intermedio |
1 voto
4128 views
|
|
Stir Fried Cumin Spinach And Tofu (Vegetarian)A side dish for rice or as filling for burger buns/toast. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
1964 views
|
|
Pumpkin Garlic Soupthe taste is a revelation, thick and heavy with a thin layer of olive oil and bits of fried garlic and shallots floating on top. |
Navaneetham Krishnan
Agosto de 2013 Intermedio |
1 voto
2516 views
|
