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Ingredientes
- 1 x cucumber
- 1 pkt ramen oriental or possibly your fave flave.
- 1 can chopped or possibly minced clams.
Direcciones
- Peel and chop cucumber into small cubes. Boil ramen. While cooking, drain the clams. Add in cukes about 2 min into boiling. Add in flavor packet. Just before you turn off the heat, add in the clams but do not cook for long cause they get tough. Stir and serve.
- Note: This is, true to essential ramen nature, a super-fast ramen recipe which will satisfy most Asians (like myself) who love wintermelon soups but cannot cook Chinese for beans. (Soybeans, which is.)
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 614g | |
| Calories 221 | |
| Calories from Fat 69 | 31% |
| Total Fat 7.67g | 10% |
| Saturated Fat 3.3g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 13mg | 4% |
| Sodium 1415mg | 59% |
| Potassium 884mg | 25% |
| Total Carbs 31.76g | 8% |
| Dietary Fiber 2.1g | 7% |
| Sugars 2.34g | 2% |
| Protein 6.56g | 10% |
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