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Cumin Rice With Eggplant And Peppers - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 sm Red or possibly yellow pepper or possibly a mix, cut into 1/2-inch squares

15 ounce -Canned Tomatoes, liquid removed and cut into large pcs

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 c. Brown rice	1/3 cup	$1.99 per 16 ounces	$0.30
2 Tbsp. Virgin extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
1 Tbsp. Butter	3/4 teaspoon	$3.99 per 16 ounces	$0.03
1 x Eggplant (10-12 ounce) cut in 1/2-inch cubes	1/4 eggplant	$1.99 per item	$0.50
1 med Onion cut into 1/4-inch squares Salt	1/4 onion	$0.79 per pound	$0.05
1 sm Green bell pepper, cut into 1/2-inch squares	1/4 bell pepper	$2.19 per pound	$0.09
2 med Tomatoes, peeled, seeded and	1/2 tomatoes	$1.99 per pound	$0.27
4 tsp Grnd cumin	1 teaspoon	$1.69 per 1 1/4 ounces	$0.10
1/2 tsp Turmeric	1/8 teaspoon	$6.99 per 16 ounces	$0.00
1/4 tsp Grnd ginger	0.06 teaspoon	$2.39 per ounce	$0.01
1/4 tsp Grnd cinnamon	0.06 teaspoon	$2.99 per 4 ounces	$0.00
1/2 tsp Freshly grnd pepper	1/8 teaspoon	$7.99 per 16 ounces	$0.00
1/4 c. Minced parsley or possibly cilantro	1 tablespoon	$1.09 per cup	$0.07
3 c. Water	3/4 cup	n/a
1 c. Dry provolone (optional) =Or possibly=- Monterey Jack =Or possibly=- Muenster cheese	1/4 cup	$2.59 per 8 ounces	$0.38
Total per Serving			$1.90
Total Recipe			$7.61