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Cured Arctic Char Salad With Balsamic Syrup - Recipe Cost

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1/3 c. champagne vinegar salt, to taste pepper, to taste Salad
4 x 4 ounce arctic char, fillets, cleaned, and, skinned
Ingredients Per Serving Qty Common Price Price per Serving
c. balsamic vinegar Dijon Dressing 1/4 cup
$6.59 per 17 fluid ounces
$0.78
1 Tbsp. Dijon mustard 3/4 teaspoon
$2.69 per 8 ounces
$0.04
2/3 c. grape seed oil 2 tablespoons
$2.49 per pound
$0.14
1 bn arugula 1/4 bunch
$2.92 per ounce
$0.05
1 head fennel, shaved, thin 1/4 head
$2.10 per pound
$0.27
1 c. red and yellow tomato, cut into wedges 1/4 cup
$2.99 per pound
$0.23
1 x English cucumber, peeled, and, seeded, cut in sticks 1/4 cucumber
$1.69 per pound
$0.19
4 x red radish, thinly, sliced 1 radish
$1.49 per cup
$0.06
1 x lime, juiced chervil, to garnish 1/4 lime
$0.20 per item
$0.05
Total per Serving $1.80
Total Recipe $7.22
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