| 1/4 c. oil |
2 teaspoons |
$3.00 per 48 fluid ounces
|
$0.02 |
| 1 bunch green onions |
1/6 bunch |
$1.09 per cup
|
$0.18 |
| 1 sm. stalk celery |
1/6 stalk |
$1.99 per pound
|
$0.01 |
| 1 med. green pepper, sliced |
1/6 pepper |
$2.19 per pound
|
$0.10 |
| 1 tbsp. almonds, slivered |
1/2 teaspoon |
$4.79 per 6 ounces
|
$0.03 |
| 2 c. water chestnuts, thinly sliced |
1/3 cup |
$1.49 per 8 ounces
|
$0.52 |
| 2 c. turkey or possibly chicken, cooked and diced |
1/3 cup |
$5.60 per pound
|
$0.97 |
| 3 tbsp. flour |
1 1/2 teaspoons |
$2.99 per 5 pounds
|
$0.01 |
| 1 teaspoon curry pwdr |
1/6 teaspoon |
$3.49 per 6 ounces
|
$0.01 |
| 1 teaspoon paprika |
1/6 teaspoon |
$1.79 per ounce
|
$0.02 |
| 1/2 teaspoon sweet basil |
0.08 teaspoon |
$2.59 per cup
|
$0.00 |
| 1 1/2 c. chicken broth |
1/4 cup |
$0.99 per 14 1/2 ounces
|
$0.14 |
| 1/4 c. pimento |
2 teaspoons |
$2.49 per 16 fluid ounces
|
$0.05 |
| 1 c. pineapple tidbits, liquid removed |
2 tablespoons |
$4.49 per item
|
$0.14 |
| Total per Serving |
$2.20 |
| Total Recipe |
$13.20 |
Suggestions?