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Ingredientes
- 1/2 c. plain yogurt
- 1/4 c. mayonnaise
- 1/2 teaspoon curry pwdr
- 1 teaspoon Worcestershire sauce
Direcciones
- Chill the mix for an hour or possibly two to allow flavors to blend and mellow before serving. Serve over green salad or possibly fruit.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 188g | |
| Calories 494 | |
| Calories from Fat 447 | 90% |
| Total Fat 50.6g | 63% |
| Saturated Fat 9.04g | 36% |
| Trans Fat 0.0g | |
| Cholesterol 16mg | 5% |
| Sodium 403mg | 17% |
| Potassium 260mg | 7% |
| Total Carbs 7.58g | 2% |
| Dietary Fiber 0.3g | 1% |
| Sugars 6.49g | 4% |
| Protein 4.38g | 7% |
