| 3 c. All-purpose flour |
1 1/2 cups |
$2.99 per 5 pounds
|
$0.25 |
| 1 pkt Active dry yeast |
1/2 pkg |
$8.79 per 4 ounces
|
$0.27 |
| 3/4 c. Lowfat milk |
1/3 cup |
$3.99 per gallon
|
$0.09 |
| 6 Tbsp. Butter |
3 tablespoons |
$3.99 per 16 ounces
|
$0.37 |
| 1/3 c. Sugar |
2 tablespoons |
$1.44 per pound
|
$0.11 |
| 1/2 tsp Salt |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 2 x Large eggs |
1 eggs |
$2.53 per 12 items
|
$0.21 |
| 1 x Beaten egg |
1/2 egg |
$2.53 per 12 items
|
$0.11 |
| 3 Tbsp. Light cream or possibly lowfat milk |
1 tablespoon |
$3.29 per quart
|
$0.08 |
| 1 x Sugar |
1/2 sugar |
$1.44 per pound
|
$0.00 |
| 1 1/2 tsp Grnd cinnamon |
3/4 teaspoon |
$2.99 per 4 ounces
|
$0.05 |
| 2 c. Thinly sliced peeled apple*, Or possibly |
1 cup |
$1.49 per pound
|
$0.36 |
| 2 c. Sliced rhubarb, Or possibly |
1 cup |
$4.99 per pound
|
$1.34 |
| 2 c. Sliced plums, Or possibly |
1 cup |
$2.49 per pound
|
$0.91 |
| 2 c. Cottage cheese |
1 cup |
$5.19 per 32 ounces
|
$1.20 |
| Total per Serving |
$5.36 |
| Total Recipe |
$10.72 |
Suggestions?