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Receta Deep Dish Breakfast Casserole w/ Homemade Sausage and Sweet Peppers
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Ingredientes
- 1/2 lb. homemade sausage, hot or mild
- 1/4 c. diced sweet peppers
- 2 tbsp. diced onion
- 1 tbsp. fresh parsley, rough chopped
- 2 slices whole wheat bread
- 4 eggs, slightly beaten
- 1/4 c. milk
- 1/4 tsp. ground sage
- 1/4 to 1/2 c. shredded sharp cheddar cheese
- dash of Sriracha, optional
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 598g | |
| Calories 1268 | |
| Calories from Fat 855 | 67% |
| Total Fat 95.24g | 119% |
| Saturated Fat 35.85g | 143% |
| Trans Fat 0.48g | |
| Cholesterol 958mg | 319% |
| Sodium 2183mg | 91% |
| Potassium 1109mg | 32% |
| Total Carbs 26.42g | 7% |
| Dietary Fiber 2.8g | 9% |
| Sugars 8.59g | 6% |
| Protein 74.05g | 118% |
