Receta Diabetic Cake
Raciónes: 4
Ingredientes
- 1 c. Raisins
- 1 1/2 c. Water
- 1/2 c. Shortening
- 1 x Egg
- 1 c. Oatmeal
- 1 Tbsp. Sugar substitute
- 1 c. Flour
- 1 tsp Baking soda
- 1/4 tsp Salt
- 1/2 tsp Cinnamon
Direcciones
- Boil raisins and water. Add in other ingredients. Bake in a loaf pan; at 350 degrees about 45 min or possibly till done.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 222g | |
Recipe makes 4 servings | |
Calories 567 | |
Calories from Fat 252 | 44% |
Total Fat 28.55g | 36% |
Saturated Fat 6.6g | 26% |
Trans Fat 8.56g | |
Cholesterol 47mg | 16% |
Sodium 485mg | 20% |
Potassium 433mg | 12% |
Total Carbs 73.04g | 19% |
Dietary Fiber 4.6g | 15% |
Sugars 26.91g | 18% |
Protein 8.64g | 14% |