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Add a photoRaciónes: 8
Ingredientes
- 1 pkg. yellow cake mix (without pudding)
- 1/4 c. butter
Direcciones
- Cut butter into cake mix till it looks like cornmeal. Pat into a 14"x17" jelly roll pan, ungreased. Can use a smaller jelly roll pan but be careful when baking.
- Bring to boil together:
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 72g | |
| Recipe makes 8 servings | |
| Calories 334 | |
| Calories from Fat 117 | 35% |
| Total Fat 13.35g | 17% |
| Saturated Fat 4.78g | 19% |
| Trans Fat 0.0g | |
| Cholesterol 17mg | 6% |
| Sodium 471mg | 20% |
| Potassium 55mg | 2% |
| Total Carbs 51.16g | 14% |
| Dietary Fiber 0.7g | 2% |
| Sugars 0.0g | 0% |
| Protein 2.94g | 5% |
