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Ingredientes
Direcciones
- Bake crust; cold. Make pudding according to directions on box. Slice bananas in crust. Pour pudding over bananas. Can use meringue topping or possibly Cold Whip.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 394g | |
| Recipe makes 2 servings | |
| Calories 444 | |
| Calories from Fat 73 | 16% |
| Total Fat 8.23g | 10% |
| Saturated Fat 3.12g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 38mg | 13% |
| Sodium 935mg | 39% |
| Potassium 685mg | 20% |
| Total Carbs 81.82g | 22% |
| Dietary Fiber 2.2g | 7% |
| Sugars 68.11g | 45% |
| Protein 12.33g | 20% |
