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Correo Electrónico
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Ingredientes
- 450-500g spare ribs (with some fats), cut into bite sizes
- 2 Red chillies, cut to small pieces
- 2 tbsp Garlic, chopped
- 1 tbsp Ginger, minced
- 1 tbsp Spring onion, chopped
- Seasoning
- 1 tbsp Fermented black bean, rinsed and roughly chopped
- 1 tbsp Fermented soya bean paste
- 1 tbsp Light soya sauce
- 1 tbsp Oyster sauce
- 1 tbsp Chinese cooking wine
- 1 tbsp Corn flour
- 1 tsp Sugar
- 1 tsp Sesame oil
- dash of pepper
- 2 tbsp Water
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 414g | |
| Calories 966 | |
| Calories from Fat 670 | 69% |
| Total Fat 74.39g | 93% |
| Saturated Fat 26.42g | 106% |
| Trans Fat 0.0g | |
| Cholesterol 239mg | 80% |
| Sodium 1713mg | 71% |
| Potassium 865mg | 25% |
| Total Carbs 20.12g | 5% |
| Dietary Fiber 0.8g | 3% |
| Sugars 5.07g | 3% |
| Protein 50.62g | 81% |
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