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Ingredientes
- 1 Tbsp. Soy sauce
- 1 Tbsp. Peanut butter
- 2 Tbsp. Peanut oil
- 1/2 tsp Warm sauce
- 1 tsp Sesame oil
Direcciones
- 1. Combine all ingredients, blending well.
- 2. Serve in a dip dish.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 16g | |
| Recipe makes 4 servings | |
| Calories 96 | |
| Calories from Fat 86 | 90% |
| Total Fat 9.86g | 12% |
| Saturated Fat 1.68g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 245mg | 10% |
| Potassium 33mg | 1% |
| Total Carbs 1.46g | 0% |
| Dietary Fiber 0.3g | 1% |
| Sugars 0.52g | 0% |
| Protein 1.13g | 2% |
