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Dot's Red Velvet Pound Cake - Recipe Cost

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1 (1 ounce) bottle red cake coloring
1 box powdered sugar
Ingredients Per Serving Qty Common Price Price per Serving
3 c. sugar 1/4 cup
$1.44 per pound
$0.16
1 1/2 c. Crisco 2 tablespoons
$4.69 per 16 ounces
$0.26
7 large eggs 5/8 eggs
$2.53 per 12 items
$0.12
3 c. plain flour 1/4 cup
$2.99 per 5 pounds
$0.04
1/2 teaspoon baking pwdr 0.04 teaspoon
$2.59 per 10 ounces
$0.00
1/4 teaspoon salt 0.02 teaspoon
$2.91 per 16 ounces
$0.00
1 c. buttermilk 1 tablespoon
$3.09 per quart
$0.06
2 teaspoon vanilla flavoring 1/6 teaspoon
n/a
 
1 (8 ounce) pkg. cream cheese 2/3 oz
$3.15 per 8 ounces
$0.26
1/2 stick butter 0.04 stick
$3.99 per 16 ounces
$0.04
1 teaspoon vanilla 0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
Maraschino cherries, minced fine 0.08 maraschino cherries
n/a
 
1/2 to 1 c. minced pecans 1 tablespoon
$7.39 per 8 ounces
$0.22
Total per Serving $1.19
Total Recipe $14.34
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